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appetizer,main,side: other meat and poultry, roast dish, steak and veal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeSteak Diane Recipe - Food.com
butter,    beef fillet steak,    oil,    parsley,    onion,    worcestershire sauce,    lemon juice
Recipe found All Brittish Food.com and am posting for ZWT6. I love steak with sauces and this sounds like a good Steak Diane.
Serving Size: 1 (29) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...


picture of recipeCamembert Roast Chicken Recipe - Food.com
camembert cheese,    thyme,    rosemary,    parsley,    marjoram,    whole chicken,    white wine
Taken from a clipping some years ago, unfortunately I can't name the magazine.
Serving Size: 1 (263) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 839.5   Calories from Fat 5...


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picture of recipeGrilled Fillet Steak With Herbs Recipe - Food.com
beef steak,    oil,    pepper,    parsley,    basil,    garlic,    salt,    lemon juice
A recipe that I found for ZWT on All British Food.com. This says to use a grill pan but also could be grilled on the BBQ, which is what I will do. Sounds so fresh and flavorful.
Serving Size: 1 (11) g...


picture of recipeRobin Hood Chicken Recipe - Food.com
chicken,    olive oil,    rosemary,    pepper,    parsley,    ginger root,    cayenne pepper,    lemon,    garlic,    salt
From Cuisine Magazine, I forgot which issue but I memorized this recipe. I always make enough marinade for two, and then throw an extra one on the grill or in the oven if more people show up.
Serving ...


picture of recipeMouth Watering Pot Roast Recipe - Food.com
red potato,    beef stock,    olive oil,    pepper,    parsley,    carrot,    onion,    garlic,    tomato,    beef,    salt,    salad dressing,    red wine
This is the most delicious pot roast I've ever had, and I've had many. The moist meat falls apart. Also, it doesn't give you that heavy feeling after you eat it. My whole family loves this...


picture of recipeSteak Balmoral Recipe - Food.com
butter,    beef ribeye steak,    heavy cream,    scotch whisky,    beef stock,    pepper,    parsley,    mushrooms,    shallot,    mustard,    salt
This recipe comes from the Witchery restaurant in Edinburgh. A good one for impressing your guests.
Serving Size: 1 (155) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 303.6   Ca...


picture of recipeCornish Hens With Cornbread Stuffing Recipe - Food.com
butter,    chicken stock,    pepper,    parsley,    onion,    celery,    hen,    salt,    bread
Shake up tradition a little and serve these for Thanksgiving or anytime! Everyone loves to have their own little bird stuffed with moist, delicious cornbread stuffing. This is an easy dinner to make f...


picture of recipeSam's Cornish Pasties Recipe - Food.com
beef steak,    gravy,    pepper,    parsley,    potato,    onion,    worcestershire sauce,    salt,    pastry,    milk
from Sam the Cooking Guy, who says these were fast food for miners years ago.
Serving Size: 1 (966) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 393.1   Calories from Fat 223 g ...


picture of recipeBeef Roast With Crisps Recipe - Food.com
butter,    batter,    beef stock,    oil,    thyme,    rosemary,    parsley,    cinnamon,    basil,    date,    fig,    apple,    eggs,    beef,    salt,    baking powder,    honey,    brown sugar,    milk,    flour
This recipe came from a Medieval Feasts cookbook I read years ago -- yes, we had a medieval feast, and it was really interesting. The batter over the meat is almost pre-Wellington, and the Crisps are ...


picture of recipeEnglish Steak and Kidney Pie Recipe - Food.com
beef kidney,    beef steak,    pepper,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    celery,    salt,    pastry,    water,    flour
Adapted from a book with quite authentic international recipes published in 1951, A World of Good eating. I haven't tried it yet but can't wait.
Serving Size: 1 (180) g   Servings Per Recipe: 6...





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