Sunday Afternoon Tea Quick Pickled Cucumber and Onion Recipe - Food.com parsley,    mint,    onion,    cucumber,    malt vinegar,    salt,    sugar This should be called Mum's quick pickled cucumber and onion, as this is what she made EVERY Sunday afternoon for tea-time! We always had this alongside fresh bread and butter, boiled eggs, cold c...

Asparagus Mamooshka Recipe - Food.com butter,    egg yolks,    pepper,    parsley,    asparagus,    salt,    bread crumbs Try Asparagus Mamooshka from Food.com. - 31874 Serving Size: 1 (161) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 216.1   Calories from Fat 124 g 58 %   Total Fat 13.8 g 21 %   Sa...

Skirlie Mash - Scottish Mashed Potatoes With Onions and Oats Recipe - Food.com butter,    oatmeal,    white peppercorn,    parsley,    potato,    onion,    salt,    double cream A beautiful, creamy and traditional accompaniment for your Burns Night haggis, Hogmanay or indeed any beef or game dishes; this mashed potato is delicious and very nutritious. It contains onions as we...

Pan Haggerty Potatoes Recipe - Food.com sunflower oil,    thyme,    pepper,    parsley,    potato,    onion,    garlic,    salt,    cheddar cheese A classic British potato dish from Northumberland, originally made with lard. The original recipe had Lancashire cheese, a creamy-white cheese with a crumbly texture and tangy taste but Cheddar or Gru...

Champit Tatties With Skirlie Recipe - Food.com butter,    oatmeal,    oats,    pepper,    parsley,    nutmeg,    potato,    onion,    salt,    milk This recipe is from Scotland; in Aberdeenshire it is traditionally served on Saturdays. In other parts of Scotland the skirlie part of this dish is served as an accompaniment to mince or used as a stu...

English Parsley Potatoes Recipe - Food.com butter,    egg yolks,    vegetable stock,    thyme,    pepper,    parsley,    potato,    onion,    garlic,    worcestershire sauce,    salt,    double cream,    flour A classic British potato dish, which is probably traditionally served with roast beef, English mustard and green peas. Adapted from a recipe on a 'Pan or Wok' recipe card from International Ma...

Beans with Lemon and Garlic Crumbs Recipe - Food.com butter,    sage,    parsley,    lemon,    garlic,    green beans,    bread crumbs A great side dish for fish or chicken. Serving Size: 1 (122) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 344.3   Calories from Fat 118 g 34 %   Total Fat 13.1 g 20 %   Saturated ...

Baked Stuffed Onions Recipe - Food.com vegetable stock,    goat's cheese,    olive oil,    pine nut,    parsley,    onion,    garlic,    sun dried tomatoes,    cous cous This dish has been around since the Middle-Ages, but this recipe brings it bang-up-to-date for the 21st century, by using goat cheese and sun-dried tomatoes. Serving Size: 1 (179) g   Servings Per Reci...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01