Ham and cheese french toast pigs with stick and straw coleslaw - Recipes - delicious.com.au butter,    olive oil,    parsley,    carrot,    cabbage,    eggs,    ham,    mustard,    white wine vinegar,    mayonnaise,    cheddar cheese,    bread,    sugar,    cream The classic cheese and ham sandwich with a twist. 1.   For the coleslaw, whisk the mayonnaise, vinegar and sugar together in a bowl, then season. Combine cabbage, carrot and parsley in a large bowl, th...

Antipasto Toast Recipe - Food.com red pepper,    olive oil,    parsley,    garlic,    tomato,    balsamic vinegar,    bread This is a nice side with your favorite pasta dish. Very good! Serving Size: 1 (117) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 216.3   Calories from Fat 31 g 15 %   Total Fat 3...

Upside-Down French Toast Recipe - Food.com butter,    parsley,    pineapple,    eggs,    salt,    bread,    vegetable fat spread,    brown sugar,    milk A variation of the Upside Down Pineapple French Toast. I use sourdough and rye bread for this, but it's tasty with most breads. From My Great Recipes packet #36. Serving Size: 1 (148) g   Servings ...

Bruschetta with Tomato, Basil, and Mozzarella - Recipe #3852 - Foodgeeks olive oil,    pepper,    parsley,    basil,    garlic,    tomato,    salt,    mozzarella cheese,    bread Try this recipe for Bruschetta with Tomato, Basil, and Mozzarella on Foodgeeks.com Dice tomatoes into 1/2-inch pieces; drain over a bowl for 1/2 hour to remove excess liquid. Combine all relish ingred...

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