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 Grilled Fillet of Pacific Salmon With Thai Red Curry Sauce and B Recipe - Food.com
butter, tomato paste, curry paste, peanut oil, olive oil, peanut, curry powder, pepper, paprika, mint, ginger root, coriander seed, coriander leaf, cumin, coconut milk, garlic, cucumber, cabbage, salmon, soy sauce, salt, rice vinegar, rice, brown sugar, water
A spicy red curry sauce that cuts through the richness of the salmon, a cool crisp cabbage salad for contrast, and nutty basmati rice to sop it all up.
Serving Size: 1 (450) g Servings Per Recipe: 4 ...
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|  Lamb and Potato Bori Recipe - Food.com
chili dried/powder, desiccated coconut, oil, cashew, almond, peanut, garam masala, turmeric, tamarind, sesame seed, peppercorn, mint, curry leaf, coriander seed, coriander leaf, cloves, green chili, cinnamon, cumin, chickpea, coconut, potato, onion, lamb, salt, fat, water
An unusual and popular dish of Muslim origine, cooked in Gujarat and Bombay.
Serving Size: 1 (523) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 553.4 Calories from Fat 340 g 6...
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Noodles With Bean Sprouts, Coriander and Mint! Recipe - Food.com
red bell pepper, hot sauce, vegetable stock, peanut oil, peanut, white peppercorn, parsley, mint, coriander leaf, red chili, garlic, bean sprouts, tomato ketchup/catsup, noodles, lime juice
This is by Anjali Vellody from the Foodcourt column, Weekend magazine.
Serving Size: 1 (258) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 542 Calories from Fat 163 g 30 % Tot...
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