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Fried Rice with Pineapple and Tofu Recipe | MyRecipes red bell pepper, brown rice, snap/snow peas, peanut oil, peanut, coriander leaf, peas, pineapple, spring onion, soy sauce, salt, firm tofu The brown rice in this dish is nuttier-tasting and better for you than white. Long-grain brown rice tends to be a little milder than short-grain, but whichever you use, be sure to start this recipe us...
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Shrimp and Egg Fried Rice With Napa Cabbage - Tyler Florence Recipe - Food.com napa cabbage, peanut oil, peanut, ginger root, peas, shallot, spring onion, garlic, shrimp, eggs, soy sauce, salt, rice, water This is soooo good! I have made this 3 or 4 times now, so have adjusted it to our liking. I use 1 lb. of shrimp instead of the 1/2 lb, and green onion instead of the shallots. You can use green cabbag...
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| Sesame Peanut Spaghetti Squash Recipe - Food.com spaghetti squash, red bell pepper, chili dried/powder, cornstarch, sesame seed oil, peanut oil, peanut, sesame seed, coriander leaf, carrot, asparagus, worcestershire sauce, soy sauce, stock or broth, sugar, water A relatively quick way to have a flavorful vegetarian dinner. This dish is a meal within itself. This recipe is adapted from Favorite Brand Name Fresh Foods cookbook. Serving Size: 1 (266) g Servings...
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| Curried Peanut Rice Recipe - Food.com chicken stock, peanut oil, peanut, curry powder, peas, spring onion, rice I collected recipes for a number of years, but failed to write down the source of this one. Serving Size: 1 (803) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 365.4 Calories f...
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| Thai Pineapple-Peanut Fried Rice Recipe - Food.com teriyaki sauce, red bell pepper, brown rice, peanut oil, peanut, basil, pineapple, spring onion, firm tofu A delicious recipe obtained from Kraft foods. This is a great way to introduce tofu to your family. Serving Size: 1 (293) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 569.5 Ca...
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| Vietnamese-Style Spicy Fried Rice Recipe - Food.com peanut oil, peanut, turmeric, pepper, lemongrass, coriander leaf, red chili, onion, garlic, shrimp, fish sauce, rice Spicy and flavorful, this easy dish provides a delicious change from Nasi Goreng or Chinese Fried Rice. Try to use Vietnamese fish sauce (Nuoc Mam), which is more pungent than other Southeast Asian fi...
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| Chicken With Peanut Sauce And Pasta Nests Recipe chicken breast, snap/snow peas, chicken stock, peanut oil, peanut, sesame seed, coriander, cayenne pepper, coconut cream, coconut milk, spring onion, garlic, peanut butter, soy sauce, salt, brown sugar, lemon juice, whipped cream, water We were serves this dish by Tom and Mary York of State College fame at a Penn State post-game dinner held in their home. Mary is a wonderful cook and may have more cookbooks on her shelves than any of...
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| Spicy Peanut Noodles Recipe - Food.com pork loin, red pepper, peanut oil, peanut, ginger root, coriander leaf, garlic, bean sprouts, cabbage, peanut butter, apple cider vinegar, soy sauce, noodles, brown sugar, water This recipe is delicious and easy and will kill any craving for Thai and it tastes as great on the second day as the first! The pepper spice you use can be red pepper paste or Asian chili paste. I lik...
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| Spicy Sesame Noodles With Chopped Peanuts Recipe - Food.com chili flavored oil, sesame seed oil, peanut oil, peanut, ginger root, thai basil, spring onion, garlic, balsamic vinegar, soy sauce, salt, noodles, sugar perfect for a summer picnic, make sure you use fresh chinese egg noodles and Thai basil. Serving Size: 1 (139) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 762.5 Calories from...
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| Pad Thai With Shrimp and Tofu Recipe - Food.com napa cabbage, chili dried/powder, hot sauce, peanut oil, oil, peanut, tamarind, ginger root, coriander, chili pepper, lime, spring onion, garlic, bean sprouts, shrimp, eggs, soy sauce, salt, tomato ketchup/catsup, fish sauce, firm tofu, noodles, sugar After trying a lot of authentic Pad Thai recipes, and making many adjustments, I find this to come closet to the restaurant flavors I like. I personally prefer Pad Thai that's more moist and flavo...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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