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Noodle Salad With Crispy Tofu Recipe dressing, sesame seed oil, peanut oil, peanut, coriander, carrot, cucumber, soy sauce, firm tofu, noodles, lemon juice Noodle salad with crispy tofu Follow instructions on how to cook the noodles on the packet Heat frying pan over high heat. Add the oil and fry the tofu until crisp (about 5 minutes). Drain. Make the...
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| Green bean salad with spicy Thai dressing - Recipes - delicious.com.au light soy sauce, peanut oil, peanut, red chili, lime, garlic, green beans, shrimp, rice vinegar, brown sugar Escape the hustle and bustle with this relaxed lunch side that will satisfy your tastebuds. 1. Place the garlic, chilli, dried shrimp and lime zest in a mortar and crush with the pestle to form a pas...
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Chinese Chicken Salad Recipe - Food.com chicken breast, red cabbage, peanut oil, almond, peanut, ginger root, coriander leaf, carrot, spring onion, garlic, peanut butter, soy sauce, salt, sugar, lemon juice By Susie Middleton, Fine Cooking Issue #51. Serving Size: 1 (312) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 880.5 Calories from Fat 531 g 60 % Total Fat 59 g 90 % Saturat...
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| Peanut Chicken Soba Salad Recipe | MyRecipes chicken breast, chili garlic sauce, red onion, peanut oil, peanut, pepper, bay leaf, basil, lime, carrot, spring onion, soy sauce, salt, rice vinegar, noodles, honey, water You'll only need about 15 minutes to cook the chicken and noodles for this Asian salad. If short on time, substitute rotisserie chicken or leftover cooked chicken, and purchase preshredded carrots...
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| Kung Pao Shrimp and Spinach Salad Recipe | MyRecipes chili dried/powder, sesame seed oil, peanut oil, oil, peanut, carrot, spinach, shrimp, soy sauce, rice vinegar, sugar Notes: This salad was inspired by one created by Catherine Allswang at Le Sept Quinze in Paris. Its flavor echoes the popular Chinese dish kung pao shrimp. Instructions Checklist Step 1 Rinse and dr...
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| La Phet Recipe - Food.com peanut oil, peanut, sesame seed, lime, garlic, shrimp, green tea Pickled tea leaves, traditional dish in Burma. Serving Size: 1 (33) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 166.3 Calories from Fat 151 g 91 % Total Fat 16.8 g 25 % Sat...
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| Asian Salad Supreme Recipe - Food.com peanut oil, oil, cashew, peanut, nuts, cucumber, lettuce, rice vinegar, noodles, brown sugar A simple salad with an easy vinaigrette and crunchy stuff on top. That's all I ask for in a salad. Serving Size: 1 (92) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 269.2 ...
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| Peanut Slaw Recipe - Food.com hot sauce, sesame seed oil, peanut oil, peanut, pepper, coriander leaf, spring onion, cabbage, soy sauce, salt, rice vinegar, brown sugar From A Southerly Course by Martha Foose Hall Serving Size: 1 (116) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 187.6 Calories from Fat 148 g 79 % Total Fat 16.5 g 25 % Satu...
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| Crunchy Vietnamese Cabbage Salad With Pan-Seared Tofu Recipe - Food.com peanut oil, peanut, coriander, jalapeno, lime, carrot, garlic, cabbage, soy sauce, fish sauce, firm tofu, brown sugar I recently cut this out of the NYTimes food section, made it last night and it turned out great. BF really liked it too. I omitted the fish sauce, but if you want to add it go ahead. Also I reduced th...
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| Chinese Cabbage And Peanut Slaw Recipe napa cabbage, peanut oil, peanut, pepper, carrot, spring onion, salt, rice vinegar, sugar This is a fantastic slaw. I obtained this from a neighbor who made this for our holiday block party last weekend. Yummy In large bowl whisk together vinegar, sugar, salt and pepper. Gradually whisk i...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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