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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc
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 peanut oil

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picture of recipeChicken and peanut stir-fry - Recipes - delicious.com.au
chicken thigh,    rice wine,    green capsicum pepper,    hoisin sauce,    peanut oil,    peanut,    coriander leaf,    water chestnut,    onion,    soy sauce,    rice,    sugar
Simple food never goes out of style, and with this tasty stir fry, you'll have a healthy dinner on the table in minutes.
1.   Toss chicken in sugar and 1 tablespoon each of hoisin and soy. Heat hal...


picture of recipeNoodle Salad With Crispy Tofu Recipe
dressing,    sesame seed oil,    peanut oil,    peanut,    coriander,    carrot,    cucumber,    soy sauce,    firm tofu,    noodles,    lemon juice
Noodle salad with crispy tofu
Follow instructions on how to cook the noodles on the packet   Heat frying pan over high heat. Add the oil and fry the tofu until crisp (about 5 minutes). Drain.   Make the...


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picture of recipePeanut-Chicken Stir-Fry Recipe - Food.com
chicken breast,    sweet chili sauce,    light soy sauce,    red bell pepper,    snap/snow peas,    chicken stock,    cornstarch,    sesame seed oil,    peanut oil,    oil,    peanut,    ginger root,    peanut butter,    salt,    rice,    brown sugar,    lime juice
This recipe comes from the January 2007 edition of Southern Living Magazine
Serving Size: 1 (211) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 374.9   Calories from Fat 90 g 24 ...

recipes with the same ingredients...
Peanut-Chicken Stir-fry Recipe | MyRecipes


picture of recipeSpicy Pork Stir Fry Recipe - Food.com
pork loin,    chili flavored oil,    snap/snow peas,    cornstarch,    sesame seed oil,    peanut oil,    peanut,    ginger root,    green chili,    lime,    carrot,    spring onion,    soy sauce,    rice vinegar,    water
Try Spicy Pork Stir Fry from Food.com. - 66214
Serving Size: 1 (231) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 295.1   Calories from Fat 139 g 47 %   Total Fat 15.4 g 23 %   Sa...


picture of recipeFried Rice with Pineapple and Tofu Recipe | MyRecipes
red bell pepper,    brown rice,    snap/snow peas,    peanut oil,    peanut,    coriander leaf,    peas,    pineapple,    spring onion,    soy sauce,    salt,    firm tofu
The brown rice in this dish is nuttier-tasting and better for you than white. Long-grain brown rice tends to be a little milder than short-grain, but whichever you use, be sure to start this recipe us...

recipes with the same ingredients...
Fsd - Fried Rice With Pineapple and Tofu Recipe - Food.com


picture of recipeStir-fried Chicken Salad Recipe
chicken breast,    red onion,    salad,    chicken stock,    peanut oil,    peanut,    basil,    lime,    garlic,    soy sauce,    rice vinegar,    fish sauce,    sugar
The pan sauce here doubles as a piquant vinaigrette for the main-dish salad. Serve with crunchy breadsticks, if you wish. (From Cooking Light)
Combine first 6 ingredients in a medium bowl. Add chicken...

recipes with the same ingredients...
Stir-Fried Chicken Salad Recipe | MyRecipes


picture of recipePeanut-Broccoli Stir-fry Recipe | MyRecipes
sweet chili sauce,    light soy sauce,    brown rice,    vegetable stock,    cornstarch,    sesame seed oil,    peanut oil,    oil,    peanut,    ginger root,    lime,    carrot,    broccoli,    peanut butter,    salt,    firm tofu,    brown sugar,    lime juice
Learn how to make Peanut-Broccoli Stir-fry. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Place tofu between 2 flat plates. Weight the t...


picture of recipeChinese BBQ Pork With Shiitake and Bok Choy Recipe | MyRecipes
pork loin,    shiitake mushroom,    hoisin sauce,    peanut oil,    peanut,    ginger root,    chives,    grapefruit,    bok choy,    rice
Make this healthy Asian-style barbecue by stir-frying pork tenderloin in a mixture of hoisin sauce and ginger and serving over rice with shiitake mushrooms, bok choy, and grapefruit.
Instructions Chec...


picture of recipeKung Wow Chicken Recipe - Food.com
chicken breast,    red bell pepper,    chicken stock,    chili paste,    cornstarch,    sesame seed oil,    peanut oil,    peanut,    pepper,    spring onion,    garlic,    zucchini/courgette,    white vinegar,    soy sauce,    salt,    rice vinegar,    tomato ketchup/catsup,    rice,    brown sugar,    white wine,    water
This highly simplified, yet quite Americanized version of kung pao chicken is much more flavorful than your simple stir-fry.
Serving Size: 1 (545) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...


picture of recipeChinese Chicken Salad Recipe - Food.com
chicken breast,    red cabbage,    peanut oil,    almond,    peanut,    ginger root,    coriander leaf,    carrot,    spring onion,    garlic,    peanut butter,    soy sauce,    salt,    sugar,    lemon juice
By Susie Middleton, Fine Cooking Issue #51.
Serving Size: 1 (312) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 880.5   Calories from Fat 531 g 60 %   Total Fat 59 g 90 %   Saturat...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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