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Green Bean and Potato Salad Recipe - Food.com black olive, chili dried/powder, olive oil, pepper, parsley, oregano, sweet basil, potato, garlic, green beans, salt YUM! I found this on another site and I'm posting it for Zaar World Tour 5 for France. Be sure to allow time for this to set after making it to marinate and allow the flavors to blend (2 hours). S...
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| Artichoke Pasta Salad Recipe - Food.com black olive, pepper, parsley, oregano, basil, mushrooms, garlic, tomato, artichoke, salt, pasta This pasta salad is quick and easy to make. The liquid from the marinated artichoke hearts makes an excellent dressing. Cook time is for chilling. Serving Size: 1 (124) g Servings Per Recipe: 5 AMT....
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The Worlds Best Macaroni and Cheese Salad Recipe - Food.com black olive, pepper, onion, eggs, mustard, salt, mayonnaise, bacon bits, cheddar cheese, pasta, whipped topping I usually don't measure and I usually make this for big family gatherings. So Take away from the recipe as you see fit. I get a whole lot of complements on this salad and I enjoy it myself. The ba...
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| Cheeseburger Pie, Sans Crust Recipe - Food.com black olive, sweet onion, ground beef, pepper, parsley, oregano, garlic, eggs, salt, tomato ketchup/catsup, monterey jack cheese, milk Great pie, even without the crust! Plenty of protein, pairs nicely with anything leafy and green. Serving Size: 1 (183) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 409.3 Calo...
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| Loaded Italian Bread Recipe - Food.com butter, black olive, garlic salt, pepper, chives, mayonnaise, cheddar cheese, bread Another one of those recipes that you can change up to fit your likes -- including using a different bread. It's almost a meal in itself but goes well with pasta and beef and it's definitely N...
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| Sour Cream, Chive, and Olive Burgers Recipe - Food.com black olive, swiss cheese, ground beef, pepper, spring onion, onion, salt, sour cream Great combination of flavors for the perfect summer burger. This was from a restaurant called 14th Street Bar and Grill in Lubbock TX. Serving Size: 1 (313) g Servings Per Recipe: 4 AMT. PER SERVING...
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| Chicken Salad Santa Fe Recipe - Food.com chicken, black olive, red bell pepper, green bell pepper, chili dried/powder, pepper, coriander leaf, cumin, spring onion, salt, mayonnaise, lime juice, sour cream This came from one of my new cookbooks with recipes from around the United States. This one happened to be from New Mexico, which I thought was ironic because it's got Santa Fe in the title. Upon ...
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| Beet Salad With Lemon, Cilantro and Mint Recipe - Food.com red lettuce, black olive, frisee, red onion, salad, olive oil, oil, pepper, parsley, mint, coriander seed, coriander, lemon, beetroot, spinach, salt Ann Yonkers is co-director of the FRESHFARM Markets, the organic farm markets in Washington, DC and Maryland.. She and her husband Charlie Yonkers own Pot Pie Farm, in Wittman, MD. This lovely salad i...
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| Cheesy Beef and Macaroni With Thyme Recipe - Food.com black olive, red pepper, ground beef, thyme, pepper, cayenne pepper, spring onion, garlic, mustard, soy sauce, salt, cheddar cheese, pasta, white wine, milk, flour This recipe is a favorite at my house. The list of ingredients my sound sorta strange but it makes a yummy casserole! We serve it with garlic bread. Serving Size: 1 (278) g Servings Per Recipe: 6 AM...
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| Good Enough for Company Cheeseburger Pizza Loaf Recipe - Food.com pizza, black olive, ground beef, tomato soup, sesame seed, pepper, paprika, oregano, mustard powder, chili pepper, mushrooms, onion, worcestershire sauce, cheddar cheese, milk, flour This is made from most things you keep on hand anyway. It is, however, nice enough to serve to last minute company or that pot-luck at church you forgot about until late Saturday night. Serving Size: ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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