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Italian-american style tuna melts butter, black olive, fontina cheese, red onion, olive oil, pepper, lemon, celery, tuna, anchovy, bread 1) Preheat the grill. 2) In a large bowl combine the anchovy paste and olive oil. Add the olives, onions, celery, tuna, lemon juice and pepper, to taste, and toss to combine. 3) Lightly butter each ...
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