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Recipe Categories: All Recipes
appetizer,main,side: other vegetable dishes, side vegetables, main vegetable course
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pepper
 coriander

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeJalapeno-Jack Polenta Cakes With Cilantro Corn Salsa Recipe - Food.com
cornstarch,    pepper,    coriander,    jalapeno,    spring onion,    garlic,    tomato,    sweetcorn,    salt,    monterey jack cheese,    lemon juice,    water
My submission for the 2007 Cooking Light contest. A hit with those who tried it but, sadly, did not make the cut. For the salsa, I like to roast 2 ears of corn on the cob for 15 mins in the oven, then...


picture of recipeFresh Beet Latkes With Cumin and Coriander Recipe - Food.com
olive oil,    pepper,    parsley,    coriander seed,    coriander,    cumin,    beetroot,    eggs,    salt,    baking powder,    flour
Who says latkes have to be made with potatoes? OMG, these are outrageously good! Serve as a side for roast poultry or on their own, in their glory, with sour cream & minced chives.
Serving Size: 1...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeJonathan Waxman's Red Pepper Latkes Recipe - Food.com
butter,    red bell pepper,    olive oil,    pepper,    coriander,    chives,    shallot,    sweetcorn,    eggs,    salt,    baking powder,    whipped cream,    milk,    flour
This was Jonathan Waxman's house appetizer when he opened Jams Restaurant in New York.
Serving Size: 1 (152) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 279.9   Calories fr...





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