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Beef Noodle Bake Recipe tomato sauce, ground beef, cottage cheese, pepper, chives, dried onion, dried garlic, salt, noodles, cheddar cheese, sour cream Love me some Beef and Pasta! In skillet brown meat. Add tomato sauce, salt, garlic powder, onion powder, and pepper. Bring to a boil Reduce heat;cover and simmer 5 minutes Meanwhile combine cottag...
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| Sweet Sesame Noodles Recipe - Food.com sweet chili sauce, sesame seed oil, sesame seed, pepper, ginger root, dried garlic, carrot, soy sauce, noodles, pasta, brown sugar, sugar These noodles are a spin off of the classic soba noodle, but quicker to make. I usually have all of the things this recipe requires in my cupboard all the time, so I can whip it up in ten minutes. Qui...
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Pantry asian Chicken Shells and Cheese Recipe - Food.com chicken, vegetables, pepper, mustard powder, dried ginger, dried garlic, water chestnut, soy sauce, noodles, cheese, pasta When my twins were two years old I was working evenings. They loved pasta and cheese and it was easy for my hubby to fix. But by itself it is not too healthy. I devised a series of recipes based on a ...
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| Turkey Oriental Recipe - Food.com coleslaw, turkey breast, chicken stock, cornstarch, sesame seed oil, olive oil, pepper, dried garlic, peas, onion, broccoli, soy sauce, noodles, water Great tasting, really fast, and lowfat. Serving Size: 1 (214) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 164.4 Calories from Fat 79 g 49 % Total Fat 8.9 g 13 % Saturated F...
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| Bok Choy Saute Recipe - Food.com orzo pasta, tomato paste, olive oil, pepper, ginger root, dried onion, dried garlic, lentil, spring onion, garlic, bok choy, soy sauce, salt, stock or broth, sugar, water Got my local box from Greenling and decided to try my hand at bok choy Serving Size: 1 (146) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 144.3 Calories from Fat 19 g 14 % To...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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