Mexican Meatloaf Recipe - Food.com picante sauce,    beef stock,    ground beef,    pepper,    dried garlic,    eggs,    worcestershire sauce,    taco seasoning,    seasoning,    monterey jack cheese,    crackers This is the basic meatloaf with a different twist. The use of taco seasoning, picante sauce, and Monterrey Jack cheese gives it a south-of-the-border flair. Serving Size: 1 (171) g   Servings Per Recip...

Spice-Rubbed Rib-Eye Kabobs With Salsa Verde Recipe - Food.com beef ribeye steak,    chili dried/powder,    olive oil,    pepper,    parsley,    jalapeno,    dried garlic,    basil,    garlic,    anchovy,    red wine vinegar,    salt,    brown sugar Rib eyes are my favorite steak. This one has a nice rub and a slightly spicy salsa. Remember that if you use bamboo skewers to soak them in water for about 1 hour prior to griling to avoid them burnin...

Steak Fajitas - Midevil Recipe | SparkRecipes beef eye of round,    yellow/orange pepper,    green pepper,    red pepper,    pepper,    dried onion,    dried garlic,    mushrooms,    onion Low Sodium, High Protein Heat pan with EVOO non-stick spray. Heat meat, add onions, peppers. Sprinkle spices. When meat is no longer pink, add mushrooms. Cook until mushrooms just turn soft, about 5 m...

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