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Hong Kong Chicken Recipe by Southern.Crockpot | ifood.tv chicken, dry sherry, cornstarch, oil, pepper, dried ginger, dried garlic, soy sauce, salt, sugar Combine soy sauce, sherry, salt, cornstarch, garlic powder, sugar, ginger, and pepper in a large bowl; reserve 2 tablespoons mixture for later use. Add chicken and toss gently to coat pieces well. D...
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