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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: marinade and rub

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pepper
 dried onion

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeRotisserie Rub Recipe - Food.com
thyme,    pepper,    paprika,    dried onion,    dried garlic,    salt
I pulled these ingredients from the Better Recipes site. I'm always looking for easy and flavorful ways to cook chicken and meat.
Serving Size: 1 (34) g   Servings Per Recipe: 1   AMT. PER SERVING %...


picture of recipeAnother Steak Marinade Recipe - Food.com
frankfurter,    pepper,    dried onion,    dried garlic,    worcestershire sauce,    soy sauce,    beer/lager
This is what my husband usually uses for our steaks. I love the smell and the taste.
Serving Size: 1 (71) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 54   Calories from Fat 0 g...


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picture of recipeSmack Your Lips Honey Glaze or Marinade Recipe - Food.com
olive oil,    thyme,    pepper,    cayenne pepper,    dried onion,    dried garlic,    apple cider vinegar,    soy sauce,    honey,    brown sugar
This recipe is tried and true. Outstanding on chicken, ribs, pork and vegetables baked or on the grill.
Serving Size: 1 (64) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 281.5 ...


picture of recipeSouth-West Marinade Recipe - Food.com
pepper,    dried onion,    dried garlic,    bay leaf,    garlic,    red wine vinegar,    tomato ketchup/catsup,    molasses,    brown sugar
I took this recipe on www.recettes.qc.ca It's yummy with pork, chicken and even beef. The marinade is enough for 2 pork tenderloin. I didn't include cooking time cause it depends on which cut ...


picture of recipeMarinade for Beef Recipe - Food.com
hot sauce,    olive oil,    pepper,    dried onion,    dried garlic,    lemon,    worcestershire sauce,    red wine vinegar,    soy sauce,    seasoning
I use this marinade on any steaks that are grilled but I particularly like it on a London Broil.
Serving Size: 1 (233) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 717.6   Calor...


picture of recipeTasty Chicken Marinade Recipe - Food.com
pepper,    oregano,    mustard powder,    dried onion,    dried garlic,    basil,    worcestershire sauce,    white vinegar,    salt,    mayonnaise,    parmesan cheese
This marinade makes chicken so juicy and tasty.
Serving Size: 1 (36) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 494.5   Calories from Fat 367 g 74 %   Total Fat 40.9 g 62 %   Sa...


picture of recipeQuick Chicken Marinade Recipe - Food.com
chicken breast,    olive oil,    pepper,    oregano,    dried onion,    dried garlic,    basil,    salt,    white wine
Great for a quick marinade for those short on time nights. Lots of flavour and very moist chicken.
Serving Size: 1 (114) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 302.1   Cal...


picture of recipeNo Burn Rib Rub Recipe
chili dried/powder,    pepper,    paprika,    mustard powder,    celery seed,    cayenne pepper,    dried onion,    garlic,    salt
This is a Memphis rib rub and contains no sugar which can cause burning. This will coat 2 slabs ribs.
Mix together and store in airtight jar   Note: There are as many rub recipes as there are cooks, ad...


picture of recipeRub.....a Rub on Miss Piggy! Recipe - Food.com
lemon pepper,    chili dried/powder,    pepper,    paprika,    mustard powder,    celery salt,    chili pepper,    cinnamon,    dried onion,    dried garlic
Serving Size: 1 (28) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 78   Calories from Fat 21 g 27 %   Total Fat 2.4 g 3 %   Saturated Fat 0.4 g 1 %   Cholesterol 0 mg 0 %   Sodium 70...


picture of recipeMoroccan Dry Rub Recipe - Food.com
lemon peel,    thyme,    pepper,    coriander seed,    cayenne pepper,    cinnamon,    dried onion,    dried ginger,    garlic,    salt,    sugar
A mixture of dry spices to rub on your choice of meat. This recipe makes enough for about 3 pounds of chicken thighs (what I used it for).
Serving Size: 1 (11) g   Servings Per Recipe: 4   AMT. PER SERV...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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