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No-Bean Southern Succotash Recipe - Food.com garlic salt, beef stock, pepper, paprika, oregano, dried onion, okra, tomato, sweetcorn, worcestershire sauce, salt, water I know a lot of cooks use lima beans in their succotash. I've never been fond of it made that way, so I've altered my grandmother's succotash recipe. Serving Size: 1 (286) g Servings Per ...
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| Herbed Chuck Roast Recipe | MyRecipes thyme, rosemary, pepper, dried onion, garlic, salt, rice Learn how to make Herbed Chuck Roast. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat oven to 350 . Line a 13- x 9-inch pan with h...
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Cajun Tofu Recipe - Food.com butter, tomato sauce, red pepper, chili dried/powder, hot sauce, olive oil, thyme, pepper, paprika, oregano, celery seed, dried onion, bay leaf, basil, onion, garlic, celery, salt, firm tofu This was inspired by a recent trip to New Orleans. I wanted something vegetarian, but with Cajun taste & this is what I came up with. It's easy enough for a weeknight dinner, but tastes like y...
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| Pronto Spinach Florentine Recipe - Food.com chicken breast, chili dried/powder, olive oil, pepper, oregano, dried onion, basil, garlic, spinach, salt, parmesan cheese, cream cheese, pasta, cream, milk A great way to use those frozen veggies with sauce included! Super-quick fix on a weeknight. Would work well with frozen broccoli, asparagus...well, you get the picture. Serving Size: 1 (376) g Servi...
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| Bill's Lite Garden Omelet Recipe - Food.com egg whites, creamer, bell pepper, hot sauce, butter flavored spray, thyme, pepper, chives, dried onion, portobello mushroom, shallot, garlic, tomato, eggs, worcestershire sauce, salt, cajun seasoning, cheddar cheese, milk Absolutely delicious. 'Nuff said. When my hubby makes this, I am queen for a day! :) Serving Size: 1 (262) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 185.9 Calories from...
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| Garlic Ranchero Pot Roast Recipe by admin | ifood.tv hot sauce, garlic salt, beef stock, pepper, paprika, dried onion, beef GETTING READY 1. Set the cooking bag according to given instructions. 2. In a small bowl, blend garlic, pepper and paprika. 3. Rub the garlic mixture over roast. 4. Center the roast into the cooki...
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