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 Creole Fried Chicken Recipe - Food.com
chicken, hot sauce, peanut oil, oil, white peppercorn, pepper, oregano, celery salt, cayenne pepper, dried onion, garlic, worcestershire sauce, salt, sugar, water, flour
This really is very good. Cook time depends on chicken piece sizes. Thighs and Breasts should be cooked together, Wings and Legs together.
Serving Size: 1 (1040) g Servings Per Recipe: 4 AMT. PER SE...
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| Oven Fried Chicken Recipe - Food.com
chicken breast, egg whites, thyme, pepper, paprika, oregano, mustard powder, cayenne pepper, dried onion, dried garlic, eggs, salt, parmesan cheese, bread crumbs
This came from Obesity Help. I have not tried this, just posting for safe keeping.
Serving Size: 1 (156) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 242.5 Calories from Fat 7...
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 Fry Coating Recipe by admin | ifood.tv
cornstarch, thyme, pepper, dried onion, dried garlic, salt, flour
This fry coating recipe is prepared with flour seasoned with garlic or onion powder along with salt and pepper. Flavored with dried thyme, this fry coating recipe can be used to fry any item with a fl...
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