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appetizer,main,side: stir fry and curry, stir fry, curry
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 pepper
 lime

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picture of recipeSouthwest Chicken Stir Fry Recipe | SparkRecipes
chicken breast,    red bell pepper,    green bell pepper,    canola oil,    pepper,    coriander,    lime,    onion,    salt
A tasty treat for everyone. Can be served alone, over rice or in a tortilla as a fajita!
Dice chicken, green peppers, red peppers and onion into bite size pieces. Chop cilantro fine. Place canola oil ...


picture of recipeKerala Scallop Curry Recipe - Food.com
black mustard seeds,    oil,    turmeric,    pepper,    ginger root,    fenugreek/methi seed,    coriander,    red chili,    coconut milk,    lime,    onion,    scallop
Always inspired by what I read and see!
Serving Size: 1 (238) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 317.9   Calories from Fat 224 g 71 %   Total Fat 25 g 38 %   Saturated F...


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picture of recipeRed Curry Chicken Skewers Recipe | Real Simple
chicken breast,    snap/snow peas,    curry paste,    canola oil,    pepper,    coconut milk,    lime,    spring onion,    salt,    rice
Get the recipe for Red Curry Chicken Skewers.
Instructions Checklist   Step 1   In a medium bowl, whisk together the coconut milk, curry paste, and 1 teaspoon salt. Add the chicken and refrigerate for 1...


picture of recipeChicken Thighs with Lime and Curry Recipe - Food.com
chicken thigh,    red onion,    hot sauce,    oil,    curry powder,    pepper,    coriander leaf,    lime,    garlic,    stock or broth,    sour cream,    flour
The lime and cilantro and a very fresh taste to this curry. I like it served over rice. A wok works well to make this in (of course, I think a wok works well to make everything in).
Serving Size: 1 (1...


picture of recipeCurried Mussel Pan Roast Recipe | MyRecipes
olive oil,    curry powder,    pepper,    mint,    coconut milk,    lime,    potato,    spring onion,    tomato,    sweetcorn,    mussel,    salt
Use either regular curry powder or, for more kick, Madras curry powder.
Instructions Checklist   Step 1   Preheat oven to 400 .   Advertisement   Step 2   Combine potatoes, oil, salt, and pepper in a large...


picture of recipeShrimp in a Light Curry Sauce Recipe - Food.com
butter,    chili dried/powder,    pepper,    coriander leaf,    cumin,    cardamom,    lime,    onion,    shrimp,    salt,    sour cream,    yogurt (plain)
I have not made this dish, but it sounds delicious! This is an adopted recipe.
Serving Size: 1 (298) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 386.2   Calories from Fat 196 g...


picture of recipeUltimate Chicken Wings With Curry-Lime Butter Recipe - Food.com
butter,    curry paste,    olive oil,    pepper,    coriander leaf,    lime,    whole chicken,    soy sauce,    salt,    honey
Curry-lime butter takes these chicken wings in a whole new direction! Wonderful flavors from honey, lime zest and Thai red curry paste. Serve 'em up on a big platter and let everyone tear into the...


picture of recipeCalifornia Pink Shrimp Stir Fry With Peppers and Mango Recipe - Food.com
butter,    yellow/orange pepper,    red pepper,    olive oil,    pepper,    jalapeno,    mango,    lime,    onion,    sweet pepper,    shrimp,    mango juice
Nutritional analysis per serving: calories: 216 grams of fat: 3 mg. cholesterol: 172 mg. sodium: 809
Serving Size: 1 (341) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 209.2   C...


picture of recipeChicken with Banana Curry Sauce Recipe | MyRecipes
butter,    chicken breast,    curry powder,    pepper,    parsley,    mustard powder,    coriander seed,    banana,    lime,    salt,    lime juice,    water
Caribbean curries often have a mild sweetness, usually from fruit. The banana flavor here is very subtle; you needn't worry about your dinner tasting like dessert.
Instructions Checklist   Step 1   ...


picture of recipeChicken Curry with Rice Recipe | EatingWell
chicken thigh,    chicken stock,    canola oil,    curry powder,    red peppercorn,    pepper,    ginger root,    coriander seed,    coriander leaf,    cayenne pepper,    peas,    chickpea,    lime,    onion,    garlic,    tomato,    salt,    rice
Fresh ginger and pungent curry add big flavor to this one-pot meal.
Instructions Checklist   Step 1   Preheat oven to 400 degrees F. Soak rice in cold water for 20 minutes. Drain.   Advertisement   Step 2...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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