Caribbean Shrimp in Lime Sauce, Flambeed With Rum Recipe - Food.com red pepper,    oil,    pepper,    ginger root,    coriander leaf,    cayenne pepper,    coconut milk,    lime,    garlic,    shrimp,    salt,    dark rum,    cream Recipe from Spring/99 issue of Gusto Magazine, donated by Daniel et Daniel Catering, Toronto. I prepared this dish for a Caribbean Theme, birthday barbecue for 20 guests, by adjusting the recipe, time... recipes with the same ingredients... Caribbean Shrimp in Lime Sauce, Flambeed with Rum | Recipes Wiki | Fandom

Eva's Mojito Recipe - Food.com olive oil,    pepper,    oregano,    coriander leaf,    lime,    garlic,    apple cider vinegar,    salt There are several ways people make mojito. This is the way I personally like it. (The other recipe I have posted for mojito is also very good!) Serving Size: 1 (243) g   Servings Per Recipe: 1   AMT. PE...

Lime Chimichurri Recipe - Food.com olive oil,    pepper,    parsley,    coriander,    jalapeno,    lime,    shallot,    garlic,    red wine vinegar,    white wine vinegar,    salt Great on steak, seafood, poultry, raw veggies, and who knows what else. Serving Size: 1 (26) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 47.9   Calories from Fat 41 g 86 %   To...

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