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Marinated Grilled Skirt Steak Recipe - Food.com beef skirt steak, olive oil, pepper, garlic, salt, beer/lager, lime juice This is served in Colombian restaurants as part of their Mountain Platter or Bandeja Paisa. It is served with rice and beans, fried pork rinds (chicharone), fried sweet plantains, a slice of avocado, ...
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| Mango and Avocado Salad Recipe - Food.com red onion, olive oil, pepper, mango, avocado, balsamic vinegar, salt, lime juice Looks delicious. Saw Sunny Anderson make this on Cooking for Real. She said it's a great side dish for hot dishes such as jerk chicken. UPDATE: I just made this recipe and WOW is it good! I left o...
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Vegetarian Breakfast Quesadillas Recipe - Food.com olive oil, pepper, coriander leaf, cumin, avocado, spring onion, eggs, salt, salsa, cheddar cheese, tortilla, lime juice A light and summery breakfast. It's great with fruit or yogurt. It even got high marks from the meat-eaters in our household! Extra-easy if you have a quesadilla-maker! Serving Size: 1 (164) g Se...
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| Steak and Halibut Chimichurri Recipe - Food.com beef steak, olive oil, pepper, oregano, coriander leaf, cayenne pepper, onion, garlic, halibut, salt, lime juice Good looking surf and turf recipe from Family Circle. You will need at least 30 minutes for marinating. Serving Size: 1 (203) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 429.5...
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| Peruvian Grilled Chicken Recipe - Food.com oil, pepper, paprika, oregano, cumin, lime, garlic, whole chicken, soy sauce, lime juice Another recipe from our local Savannah newspaper. Prep time does not include time for marinading. Serving Size: 1 (313) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 612.2 Calo...
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| Quinoa Salad With Chicken and Black Beans Recipe - Food.com chicken breast, quinoa, black beans, olive oil, pepper, paprika, coriander seed, coriander leaf, cayenne pepper, cumin, spring onion, garlic, tomato, sweet pepper, sweetcorn, salt, lime juice, water Quinoa is native to South America; in this recipe it is paired with other native produce - corn and black beans. Recipe is from Canadian Living. Serving Size: 1 (355) g Servings Per Recipe: 6 AMT. P...
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| Ensalada De Avocado Recipe red onion, black beans, olive oil, cooking banana, pepper, oregano, cumin, pineapple, papaya, mango, avocado, sweet potato, radish, garlic, tomato, artichoke, cucumber, eggs, salt, mozzarella cheese, lemon juice, lime juice This is a delicious Summer Salad perfect for BBQ's, a snack or even Dinner. Great to eat with slices of bread or Cuban Crackers. You can substitute grilled fish or chicken for the eggs. Hard Boil ...
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| Chile Rellenos With Tomato-And-Avocado Salsa Recipe - Food.com oil, pepper, coriander, jalapeno, chili pepper, avocado, onion, garlic, tomato, salt, parmesan cheese, monterey jack cheese, lime juice Gail Simmons. Published in Food and Wine magazine. Poblano chiles are generally mild, but occasionally they can be pretty spicy, so beware. Here, Gail Simmons stuffs them with a mix of pungent Parmigi...
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| Gaucho Steak With 4-Herb Chimichurri - Guy's Big Bite Recipe - Food.com beef skirt steak, red bell pepper, olive oil, pepper, parsley, oregano, coriander leaf, chili pepper, cumin, basil, onion, garlic, red wine vinegar, salt, tequila, lemon juice, lime juice I love to try different variations of chimichurri, found this recipe on www.foodtv.com. Cannot wait to try it. Serving Size: 1 (148) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories...
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| Citrus-Chimichurri Vinaigrette Recipe | MyRecipes olive oil, red peppercorn, pepper, parsley, coriander leaf, garlic, salt, orange juice, lime juice Orange and lime juice take the place of vinegar in this dressing for some fresh-squeezed flavor. Instructions Checklist Step 1 Process first 8 ingredients in a blender or food processor until smooth...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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