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Split Pea Soup Recipe - Food.com split peas, chicken stock, tarragon, pepper, carrot, onion, celery, salt An easy, healthy recipe. I usually add a cup of cooked barley to the soup and serve with croutons. Serving Size: 1 (268) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 294.8 Cal...
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| Vegan Pierogies Recipe - Food.com red potato, oil, thyme, tarragon, sage, pepper, peas, carrot, onion, garlic, celery, wholewheat flour, salt, vegetable fat spread, water, flour I made this up and it's awesome! I never tried making pierogis before and my first try was pretty successful. These would be great with a spicy mustard dipping sauce. Serving Size: 1 (1703) g Ser...
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Easy Garlic Beets Recipe - Food.com olive oil, tarragon, pepper, beetroot, garlic, salt I love the garlic beets served by our local Greek restaurant. This recipe is inspired by CountryLady's recipe #135758 and makes a nutritious side. Serving Size: 1 (109) g Servings Per Recipe: 3 ...
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| Hot or Cold Sorrel Soup Recipe - Food.com butter, sweet onion, vegetable stock, tarragon, sorrel, pepper, parsley, nutmeg, lemon balm, garlic chives, chervil, potato, carrot, garlic, salt, lemon juice, sour cream, yogurt (plain), water, half and half The tangy tartness of sorrel is nicely balanced with the cream to make a refreshing soup served cold for those hot days of summer but just as good served hot. Serving Size: 1 (203) g Servings Per Re...
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| Cheddar BLT Burgers with Tarragon Russian Dressing Recipe | MyRecipes butter, red onion, ground beef, tarragon, pepper, parsley, onion, tomato, lettuce, bacon, worcestershire sauce, red wine vinegar, salt, mayonnaise, tomato ketchup/catsup, cheddar cheese, bread At BLT Burger in Las Vegas, chef Laurent Tourondel brushes burgers with butter while they're on the grill. The natural sugars caramelize, making the meat extra-delicious. Instructions Checklist S...
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| Bitochki Recipe - Food.com butter, ground beef, tarragon, pepper, parsley, paprika, nutmeg, mushrooms, onion, garlic, spinach, eggs, salt, bread crumbs, bread, white wine, lemon juice, sour cream, milk Blahness improved to let the herbs shine through. After its kind review I have worked on improving. Added a caramelized onion b/w the meatball and breading, herbs, mushrooms, and spinach. Please give ...
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| Chicken Kiev Recipe - Food.com butter, oil, tarragon, pepper, parsley, chives, garlic, whole chicken, eggs, salt, bread crumbs, flour This meal is easy to put together, but makes such a nice impression. Great for guests, or dinner for a special someone. Enjoy!!! Serving Size: 1 (209) g Servings Per Recipe: 12 AMT. PER SERVING % DA...
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| Chicken Kiev Recipe - Food.com butter, chicken breast, lemon peel, tarragon, pepper, parsley, chives, eggs, salt, bread crumbs, vegetable fat spread, milk, flour A traditional Russian dish, this recipe is from a Russian friend I work with. She has shared a number of reciepes with me, this is the best. The only changes have been to de-metric the recipe. Serving...
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| Baltic Stuffed Potatoes Recipe - Food.com butter, tarragon, pepper, mushrooms, potato, shallot, garlic, salt, sour cream These are from Silvena Rowe who is a tv chef in the UK that specializes in cooking Eastern European food. She says this recipe is inspired by the tradition of mushroom hunting in the Balkan countries....
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| Mustard and Peppered Beef Stroganoff Recipe - Food.com butter, shiitake mushroom, beef steak, tarragon, pepper, mustard seed, chives, mustard, brandy, creme freche Serve with rice or pasta. Serving Size: 1 (163) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 483.9 Calories from Fat 414 g 86 % Total Fat 46 g 70 % Saturated Fat 28.3 g 141 ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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