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appetizer,main,side: soup,casserole and stew, soup and broth, casserole and stew, chowder
dessert
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condiments,sauces,toppings

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europe: west europe, ireland
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pepper
 tarragon

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeIrish Beef Stew Recipe - Food.com
butter,    beef sirloin steak,    tomato paste,    beef stock,    thyme,    tarragon,    sage,    pepper,    parsley,    paprika,    cayenne pepper,    bay leaf,    potato,    carrot,    onion,    garlic,    celery,    wholewheat flour,    worcestershire sauce,    stout
A classic Irish comfort food
Serving Size: 1 (1326) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 965.5   Calories from Fat 269 g 28 %   Total Fat 29.9 g 46 %   Saturated Fat 13.2 ...


picture of recipeIrish Potato and Leek Soup Recipe - Food.com
vegetable stock,    oil,    thyme,    tarragon,    pepper,    parsley,    dill,    potato,    onion,    leek,    garlic,    celery,    salt,    cream,    water
This is a tasty, hearty soup for a cold winter's day or anytime.
Serving Size: 1 (261) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 403.1   Calories from Fat 180 g 45 %   Tot...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeCarrot and Tarragon Soup Recipe - Food.com
butter,    vegetable stock,    chicken stock,    olive oil,    tarragon,    pepper,    carrot,    onion,    garlic,    salt,    whipped cream
This recipe is served at Ballymaloe House in County Cork, Ireland. Found in New Celtic Cooking by Kathleen Sloan-McIntosh and Ted McIntosh.
Serving Size: 1 (196) g   Servings Per Recipe: 4   AMT. PER SE...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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