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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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europe: west europe, uk, england, scotland, wales
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pepper
 tarragon

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Dietary Restrictions:

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picture of recipeQueen Victoria's Radish Sandwich Recipe - Food.com
butter,    lemon peel,    tarragon,    pepper,    parsley,    chives,    radish,    salt,    cream cheese,    bread
Lovely little open-faced fresh radish sandwiches on French bread or sourdough, with cream cheese and herbs. Slightly adapted from Rose Tea Cottage.
Serving Size: 1 (101) g   Servings Per Recipe: 8   AMT...


picture of recipeTomato Butter Tea Sandwiches Recipe - Food.com
butter,    olive oil,    tarragon,    pepper,    shallot,    garlic,    tomato,    salt,    bread
A surprisingly tasty, different tea sandwich from the more common cucumber sandwich.
Serving Size: 1 (811) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 77.5   Calories from Fat ...


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picture of recipeLeo's Turkey Meatballs Recipe - Food.com
ground turkey,    tarragon,    pepper,    apple,    onion,    leek,    eggs,    salt,    bread crumbs
My penpal in the UK gave me this recipe. It is amazing! Her name is Leo and she has a wonderful website at http://sewvintageemporium.wordpress.com
Serving Size: 1 (108) g   Servings Per Recipe: 6   AMT....


picture of recipeA Slightly Posher Cottage Pie Recipe - Food.com
butter,    tomato paste,    dry cured ham,    beef stock,    ground beef,    armagnac,    tarragon,    pepper,    oregano,    fennel seeds,    cinnamon,    potato,    onion,    leek,    garlic,    tomato,    sweetcorn,    salt,    cheddar cheese,    red wine
Bored of the normal minced-beef-and-potato combination and want to jazz it up a little? I took inspiration from Delia for this one, and added my own little flair to make a dish that's simple to ma...


picture of recipeRoast Tarragon Chicken and Vegetables Recipe - Food.com
butter,    chicken,    olive oil,    tarragon,    pepper,    lemon,    potato,    carrot,    leek,    garlic,    salt
A family meal all cooked in one roasting tray. The chicken requires no maintenance once it is in the oven as the tarragon butter under the skin bastes the meat as it cooks, keeping it moist and succul...


picture of recipeMustard-Tarragon Burgers Recipe - Food.com
ground turkey,    apple sauce,    ground beef,    tarragon,    pepper,    onion,    mustard
A nice change from everyday hamburgers. Grind your leftover holiday turkey and use it in this recipe.
Serving Size: 1 (84) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 181.3   C...


picture of recipeBadazz Barbecued Bulbs Recipe - Food.com
butter,    tarragon,    pepper,    parsley,    chives,    onion,    salt
Try Badazz Barbecued Bulbs from Food.com. - 29395
Serving Size: 1 (129) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 151.9   Calories from Fat 105 g 69 %   Total Fat 11.7 g 17 % ...


picture of recipeEnglish Pea Salad Recipe - Food.com
tarragon,    pepper,    dried garlic,    basil,    peas,    onion,    eggs,    mustard,    relish/chutney,    salt,    mayonnaise,    cheddar cheese
A wonderful little salad, great all year round.
Serving Size: 1 (190) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 224.5   Calories from Fat 81 g 36 %   Total Fat 9 g 13 %   Satur...


picture of recipeSavoury Sauce for Vegetables Recipe - Food.com
butter,    heavy cream,    tarragon,    pepper,    parsley,    dill,    chervil,    shallot,    white wine vinegar,    salt,    white wine
Try Savoury Sauce for Vegetables from Food.com. - 33398
Serving Size: 1 (132) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 416.5   Calories from Fat 360 g 86 %   Total Fat 40 g 6...


picture of recipeSauce Messine for Fish Recipe - Food.com
butter,    egg yolks,    heavy cream,    lemon peel,    tarragon,    pepper,    parsley,    chives,    mustard,    salt,    lemon juice,    flour
Elizabeth David's Sauce Messine is very good with boiled or grilled lobster, and with steamed asparagus. In Summer Cooking, published in 1955, Elizabeth David celebrated Britain’s liberation...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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