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Vegan Chickpea Korma Recipe - Food.com tomato paste, red bell pepper, oil, curry powder, ginger root, coriander seed, cayenne pepper, cardamom, chickpea, coconut milk, onion, garlic You can serve this over rice or as is. Serving Size: 1 (222) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 499.7 Calories from Fat 206 g 41 % Total Fat 22.9 g 35 % Saturated ...
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| Roasted Vegetables With Chickpeas Recipe - Food.com yellow/orange bell pepper, red bell pepper, vegetable stock, olive oil, thyme, pepper, parsley, oregano, chickpea, onion, garlic, green beans, tomato, aubergine/eggplant, salt This is delicious served with pasta, couscous or rice. To what was leftover I added more stock and pasta to make some soup. You will need a large baking tray. If you don’t have one large tray, u...
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25-Minute Tunisian Vegetable Couscous Recipe - Food.com red onion, yellow/orange bell pepper, red bell pepper, vegetable stock, orange peel, olive oil, almond, paprika, coriander leaf, cardamom, chickpea, portobello mushroom, yellow squash, carrot, zucchini/courgette, tomato, salt, cous cous, parmesan cheese A perfect summer meal. What I love about this recipe is the practicality; it is both quick to make and can wait for you; there's no hurry to serve. It's also a satisfying vegetarian meal that ...
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| Moroccan Eggplant and Chickpeas Recipe - Food.com tomato sauce, red bell pepper, chili dried/powder, vegetable stock, garam masala, turmeric, pepper, coriander leaf, lentil, chickpea, raisin, onion, garlic, aubergine/eggplant, salt From the website www.WHfoods.com - my DH loves eggplant posting here to make it this week. Serving Size: 1 (474) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 378.4 Calories fr...
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| Vegetarian Shepherd's Pie Recipe - Food.com mashed potato, red bell pepper, green bell pepper, black beans, pepper, paprika, pinto bean, chickpea, garlic, zucchini/courgette, tomato, salt Layer of ground pinto beans, black beans, chickpeas with tomato and garlic. Topped with red and green peppers and zucchini, garlic and tomato and topped with mashed potatoes. Serving Size: 1 (574) g ...
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| Simple Spicy Collard Greens Recipe butter, collard greens, yellow/orange bell pepper, red bell pepper, pepper, cayenne pepper, kidney bean, chickpea, onion, garlic, salt Excellent side dish for barbeques, goes great alongside burgers, hot dogs, chicken, and especially catfish, which can even be served on top as one big steamy seafood salad. Chop the collards into thin...
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| Chickpea Ratatouille Recipe - Food.com pasta sauce, red bell pepper, olive oil, chickpea, lemon, onion, garlic, zucchini/courgette, aubergine/eggplant, broccoli, seasoning, water A simple, cheap and delicious recipe to suit anyone - I don't eat refined carbs so I serve it with a side of broccoli, but try serving it with cooked pasta or rice for a more filling meal. Serving...
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| Egyptian Eggplant Recipe - Food.com tomato sauce, red bell pepper, chicken stock, olive oil, jalapeno, chickpea, aubergine/eggplant, salt, lemon juice, water My version of eggplant with tomato sauce and jalapenos Serving Size: 1 (325) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 320.6 Calories from Fat 86 g 27 % Total Fat 9.7 g 14...
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| Vegetable Patties Recipe - Food.com potato starch flour, red bell pepper, pepper, cumin, chickpea, mushrooms, potato, carrot, onion, eggs, salt Sometimes i just do not feel for meat. 8 ounces chick peas is like one can and 4 ounces of mushrooms is like half a can. Like, more or less. Do not use the liquid in the can though. Serving Size: 1 (4...
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| Firecracker Vegetable Roast Recipe - Food.com yellow/orange bell pepper, red bell pepper, olive oil, cooking spray, curry powder, mint, jalapeno, basil, chickpea, garlic, fennel, tomato, cauliflower, broccoli, soy sauce, salt, seasoning From Cooking Light. It was presented as a vegetarian main dish, but I think it would make a nice side dish for meat-eaters. If you prefer a milder dish, remove the seeds and ribs from the jalapeno. Se...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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