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Cold Sesame Noodles with Golden Garlic Recipe | MyRecipes red bell pepper, sesame seed oil, oil, carrot, spring onion, garlic, celery, peanut butter, soy sauce, salt, rice vinegar, pasta Learn how to make Cold Sesame Noodles with Golden Garlic. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Bring a large pot of salted wate...
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| Peanut Noodles with Chicken Recipe | MyRecipes chicken breast, red bell pepper, hot sauce, hoisin sauce, sesame seed oil, ginger root, coriander leaf, spring onion, garlic, peanut butter, rice vinegar, water Learn how to make Peanut Noodles with Chicken. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Cook pasta according to package directions,...
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Sesame Udon Noodles Recipe - Food.com yellow/orange bell pepper, red bell pepper, green bell pepper, hot sauce, snap/snow peas, sesame seed oil, peanut oil, sesame seed, ginger root, spring onion, garlic, soy sauce, rice vinegar, noodles This is a quick and delicious side-dish to serve with your Asian themed meal. Or, add chicken, pork, shrimp, etc. to make it a meal in itself. Serving Size: 1 (170) g Servings Per Recipe: 4 AMT. PER...
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| Hoisin Pork With Vegetables and Noodles Recipe | MyRecipes pork loin, bean threads, red bell pepper, hoisin sauce, snap/snow peas, cornstarch, oil, coriander leaf, dried ginger, carrot, garlic, rice vinegar, noodles Make your favorite Asian-inspired take-out recipe at home in just minutes. Instructions Checklist Step 1 Combine hoisin, vinegar, ginger, and 3 tablespoons water in a bowl; set aside. Place bean thr...
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| Sesame Peanut Noodles Recipe | SparkRecipes coleslaw, red bell pepper, sesame seed oil, peanut, sesame seed, ginger root, coriander, lime, apple, jicama, spring onion, peanut butter, soy sauce, rice vinegar, pasta, brown sugar, water From Cook Yourself Thin. Follow package instructions to prepare pasta, drain and run under cold water. Combine all the ingredients for the dressing in a small mixing bowl and whisk together, add to pa...
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| Asian Peanut Noodles Recipe - Food.com chili flavored oil, red bell pepper, sesame seed, spring onion, peanut butter, soy sauce, rice vinegar, noodles, pasta, brown sugar I received a Smuckers email this morning with this recipe featured. Sounds yummy so I wanted to put it here for trying later. Serving Size: 1 (46) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY V...
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| Spicy Peanut Noodles Recipe - Food.com red bell pepper, chili paste, coriander, lime, spring onion, garlic, cucumber, peanut butter, soy sauce, rice vinegar, pasta, sugar Just like take out, but homemade and a lot healthier. Serving Size: 1 (117) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 281.5 Calories from Fat 103 g 37 % Total Fat 11.5 g 1...
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| Lo Mein Pork and Peanut Noodles Recipe - Food.com pork loin, rice wine, red bell pepper, curry paste, vegetable stock, chicken stock, dry sherry, peanut, ginger root, coriander leaf, spring onion, garlic, zucchini/courgette, peanut butter, soy sauce, rice vinegar, noodles, pasta, brown sugar An Asian-inspired noodle dish garnished with cilantro, peanuts and scallions! This recipe is from Weight Watchers - 4 points per 1 1/2 cups with 1/4 tsp. peanuts. You can substitute vermicelli or thin...
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| Vegetarian Lo Mein Recipe - Food.com oyster sauce, red bell pepper, chili dried/powder, sesame seed oil, canola oil, edamame, soybean, carrot, spring onion, soy sauce, rice vinegar, pasta, sugar I found this on the web somewhere and it quickly became one of our favorite meals. I halved the measurements for the sauce ingredients from the original because we like a lighter sauce. You can double...
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| Sesame Udon Noodles Recipe | SparkRecipes chili flavored oil, yellow/orange bell pepper, red bell pepper, green bell pepper, snap/snow peas, oil, sesame seed, ginger root, spring onion, garlic, soy sauce, rice vinegar, noodles 1. In a jar with a tight fitting lid, combine the garlic, ginger, soy sauce, rice vinegar, chili oil, and olive oil. Close the lid, and shake vigorously to blend. Set aside to let the flavors blend. 2...
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