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Tzatziki Recipe - Food.com olive oil, dill, garlic, cucumber, red wine vinegar, sour cream My husband and I do WW and this is a great dipping sauce for veggies or chips. We also make turkey burgers with greek seasoning and instead of using buns, we just dip our burgers into this sauce. Serv...
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| Homemade Mayonnaise II Recipe - Food.com egg yolks, hot sauce, olive oil, oil, white peppercorn, lemon, worcestershire sauce, red wine vinegar, salt Variations: Aioli---add chopped garlic, Basil---chop basil and add, Cilantro---add chopped cilantro and fresh lime juice, Sun-dried Tomato---soak first in hot water; drain, chop and add, Tartar Sauce-...
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Mojo Verde Recipe - Food.com green pepper, olive oil, oregano, coriander, cumin, garlic, red wine vinegar, salt, water Another of the many versions of mojo typical in the Canary Islands...This goes well with fish, potatoes, bread, and any kind of meat...use as a condiment or a marinade. Serving Size: 1 (129) g Servin...
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| Roquefort Butter Recipe - Food.com butter, roquefort cheese, thyme, pepper, shallot, garlic, red wine vinegar, salt Fabulous on steak!!!!!! Use immediately or shape butter into a log using plastic wrap and refrigerate. Slice and use as needed. Serving Size: 1 (201) g Servings Per Recipe: 1 AMT. PER SERVING % DAIL...
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| Beet Puree Recipe - Food.com heavy cream, tomato paste, vegetable stock, olive oil, beetroot, onion, garlic, red wine vinegar This is both a vegetable side dish and a condiment, and goes with everything from pan fried fish to roast meats. The flavor of the puree is quite intense so you won't need to serve much more than ...
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| Bruschetta With Ricotta and Olive-Tomato Relish Recipe - Food.com black olive, chili dried/powder, lemon peel, ricotta cheese, olive oil, parsley, oregano, shallot, garlic, sun dried tomatoes, red wine vinegar, bread The broiled ricotta has a sweetness that balances wonderfully with the olive and herby tomatoes. Serving Size: 1 (348) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 841.8 Calor...
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| Classic Bearnaise and Paloise Sauces Recipe - Food.com butter, egg yolks, tarragon, pepper, parsley, cayenne pepper, shallot, red wine vinegar, salt, vermouth, water Serving Size: 1 (67) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 683.7 Calories from Fat 665 g 97 % Total Fat 73.9 g 113 % Saturated Fat 45.5 g 227 % Cholesterol 367.6 mg ...
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| Italian Country Vinegar Recipe - Food.com sage, rosemary, pepper, parsley, oregano, basil, garlic, red wine vinegar A wonderful flavor enhancer to keep in the kitchen. Salads, garden fresh tomatoes & other vegies, grinders, muffelatas, steamed seafood, salad dressings - lottsa fare benefit from a splash of this...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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