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Recipe Categories: All Recipes
appetizer,main,side: soup,casserole and stew, soup and broth
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 red wine vinegar
 dill

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeRussian Beef and Vegetable Soup
beef chuck steak,    red potato,    red onion,    beef stock,    oil,    dill,    bay leaf,    carrot,    beetroot,    cabbage,    red wine vinegar,    sour cream,    flour
Create tasty Russian Beef & Vegetable Soup with this recipe from Woman's Day Magazine. We offer a variety of free healthy recipes. Discover your favorite recipes using our recipe finder.
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recipes with the same ingredients...
Russian Beef and Vegetable Soup Recipe - Food.com


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picture of recipeGazpacho Recipe - Food.com
red onion,    yellow/orange pepper,    red pepper,    vegetable juice,    olive oil,    pepper,    dill,    cayenne pepper,    shallot,    celery,    tomato,    cucumber,    red wine vinegar,    salt
This was originally based on the Silver Palate Gazpacho, but it has evolved over the years. I only make this in the summer, because fresh Jersey tomatoes make the dish.
Serving Size: 1 (297) g   Servin...


picture of recipeGazpacho for Joe Recipe - Food.com
green bell pepper,    hot sauce,    olive oil,    pepper,    parsley,    dill,    coriander,    spring onion,    onion,    garlic,    celery,    tomato,    cucumber,    worcestershire sauce,    red wine vinegar,    sugar,    tomato juice,    lemon juice
I'm not a gazpacho lover, but I found this recipe years ago to make for an Italian friend of mine. It seemed to pass his taste buds, so... Preparation time does not include the time it takes to ch...


picture of recipeChilled Marinated Mushroom Soup Recipe - Food.com
olive oil,    thyme,    pepper,    dill,    chives,    bay leaf,    basil,    lemon,    mushrooms,    spring onion,    onion,    garlic,    red wine vinegar,    salt,    honey,    white wine,    water
From The Enchanted Broccoli Forest Cookbook. Takes about 50 minutes to prepare and several hours to chill.
Serving Size: 1 (235) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 12...


picture of recipeLima Bean Soup / Lima Beans and Pasta Recipe | SparkRecipes
vegetable stock,    olive oil,    oregano,    dill,    cayenne pepper,    lima bean,    onion,    garlic,    tomato,    red wine vinegar,    pasta
Admittedly I was skeptical...someone gave me a bag of dried lima beans - not my favorite vegetable but I never had them dried and that's usually a huge difference in taste.Ok - so is this a soup o...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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