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Italian Sauced Chicken over Pasta Recipe - Food.com chicken breast, tomato sauce, sweet onion, red bell pepper, olive oil, pepper, oregano, fennel seeds, bay leaf, basil, garlic, celery, tomato, red wine vinegar, salt, parmesan cheese, pasta, sugar Great for the stovetop or the slowcooker. Serve over linguine, spaghetti, or corkscrew noodles (or noodles of choice). Serving Size: 1 (383) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE ...
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| Bruschetta Pasta Recipe - Food.com red onion, olive oil, oregano, basil, garlic, tomato, red wine vinegar, pasta Take the tomato, basil and garlic topping usually used for bruschetta, and add it to pasta instead as a healthy, no-cook sauce that's ready in minutes! Serving Size: 1 (267) g Servings Per Recipe...
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Angel Hair Pasta With Shallots and Pecorino Recipe - Food.com olive oil, pepper, oregano, lemon, shallot, tomato, garden rocket, balsamic vinegar, red wine vinegar, salt, pecorino cheese, pasta Food & Wine. Serving Size: 1 (242) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 495.6 Calories from Fat 166 g 34 % Total Fat 18.5 g 28 % Saturated Fat 2.6 g 13 % Choles...
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| Bow Tie Pasta With Oregano And Eggplant Recipe olive oil, pepper, oregano, garlic, tomato, aubergine/eggplant, red wine vinegar, salt, pasta BOW TIE PASTA WITH OREGANO AND EGGPLANT Cook pasta until al dente. About 3 minutes before it has finished cooking add chopped eggplant. Remove from heat and drain completely then allow to cool slig...
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| Tomato, Basil, and Brie Sauce for Pasta Recipe - Food.com brie cheese, olive oil, pepper, oregano, basil, garlic, tomato, red wine vinegar, salt From my aunt's recipe box. Serving Size: 1 (202) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 236.7 Calories from Fat 178 g 75 % Total Fat 19.8 g 30 % Saturated Fat 7.9 ...
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| Italian 1 Pot Meal Recipe - Food.com pepper, oregano, basil, kidney bean, onion, garlic, tomato, sausage, red wine vinegar, pasta This was an old weight watchers recipe that I revamped. It had Canadian bacon which I sub for Italian sausage (I use more or less depending on what I feel like) because it tastes more Italian this way...
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| Macaroni With Olives Recipe black olive, olive oil, pepper, oregano, caper, olive, onion, garlic, tomato, red wine vinegar, salt, pecorino cheese, pasta, sugar Fusilli (corkscrew) pasta is the best pasta to be served with this dish, although any short pasta may be used. Heat oil, onion, and garlic in a large skillet and cook over moderately low heat until s...
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| Eggplant Pomodoro Pasta Recipe - Food.com red onion, green pepper, chili dried/powder, pepper, oregano, caper, olive, garlic, tomato, aubergine/eggplant, sausage, red wine vinegar, salt, pasta Throw in whatever veggies you have laying around for a bursting with flavor pasta recipe. Serving Size: 1 (296) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 457.3 Calories fro...
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| Rigatoni With Spicy Grilled Tomato Sauce - Michael Chiarello Recipe - Food.com red bell pepper, gorgonzola cheese, olive oil, pepper, parsley, oregano, jalapeno, onion, garlic, tomato, red wine vinegar, salt, pasta Found on Napastyle.com Serving Size: 1 (558) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 543.1 Calories from Fat 148 g 27 % Total Fat 16.6 g 25 % Saturated Fat 3.7 g 18 % ...
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| Greek Pasta Salad w/Catelli Smart Pasta Recipe | SparkRecipes black olive, red onion, feta cheese, red bell pepper, green bell pepper, olive oil, pepper, oregano, garlic, tomato, cucumber, red wine vinegar, salt, pasta, lemon juice This pasta dish has all the refreshing flavors of a classic Greek salad with tomatoes,cucumber, olives, and feta cheese. 1. Fill a large pot with lightly salted water and bring to a rolling boil over ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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