Shrimp Stir Fry Recipe - Food.com red onion,    yellow/orange bell pepper,    snap/snow peas,    chicken stock,    mushrooms,    water chestnut,    garlic,    broccoli,    shrimp,    soy sauce,    rice vinegar A healthy version of an Asian classic. Serving Size: 1 (794) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 359.4   Calories from Fat 30 g 8 %   Total Fat 3.4 g 5 %   Saturated Fat ...

Spicy Chinese Potato Salad Recipe - Food.com yellow/orange bell pepper,    red bell pepper,    sesame seed oil,    peanut oil,    white peppercorn,    parsley,    cayenne pepper,    potato,    spring onion,    garlic,    soy sauce,    rice vinegar I saw a recipe like this on another web site. There were two ingredients I did not like...so by the time I changed that, I was also changing other things and came up with this....a potato salad WITHOU...

Stir Fry Scallops Recipe - Food.com yellow/orange bell pepper,    red bell pepper,    snap/snow peas,    dry sherry,    cornstarch,    peanut oil,    pepper,    mushrooms,    onion,    garlic,    scallop,    soy sauce,    rice vinegar,    rice,    pasta,    brown sugar,    lemon juice DONT BOTHER WITH TAKE-OUT. THIS IS SO QUICK AND EASY AND IT WILL SATISFY YOUR CRAVING FOR CHINESE. GET THE SCALLOPS ON SALE AND YOUR DINNER WILL BE ECONOMICAL TOO! Serving Size: 1 (483) g   Servings Pe...

Peanut Fried Rice Recipe - Food.com yellow/orange bell pepper,    curry paste,    sunflower seeds,    peanut,    peas,    coconut milk,    carrot,    leek,    garlic,    mustard greens,    broccoli,    peanut butter,    tahini,    soy sauce,    rice vinegar,    rice A big part of healthy cooking includes the quality of the ingredients you choose. Look for low fat and low sodium items, but above all, look for organic and natural foods. Or, grow your own! This vers...

Asian Slaw Recipe | SparkRecipes red cabbage,    yellow/orange bell pepper,    oil,    ginger root,    coriander leaf,    carrot,    spring onion,    garlic,    cabbage,    peanut butter,    soy sauce,    rice vinegar,    brown sugar Coleslaw with an Asian twist Whisk first 7 ingredients together in blender or small bowl. This is the dressing and can be made 1 day ahead of time and stored in refrigerator. Simply let stand 30 minut...

Szechuan Chicken Stir-Fry Recipe | SparkRecipes chicken breast,    yellow/orange bell pepper,    red bell pepper,    hot sauce,    snap/snow peas,    chicken stock,    chili paste,    cornstarch,    sesame seed oil,    canola oil,    peanut,    ginger root,    spring onion,    onion,    garlic,    soy sauce,    salt,    rice vinegar,    rice Easy, delicious and healthy Szechuan Chicken Stir-Fry recipe from SparkRecipes. See our top-rated recipes for Szechuan Chicken Stir-Fry. Combine 2 tsp. sesame oil and next 6 ingredients (through salt)... recipes with the same ingredients... Szechuan Chicken Stir-Fry Recipe | MyRecipes

P90X Shrimp Stir Fry Recipe | SparkRecipes red onion,    yellow/orange bell pepper,    snap/snow peas,    chicken stock,    ginger root,    mushrooms,    water chestnut,    garlic,    broccoli,    shrimp,    soy sauce,    rice vinegar Easy, delicious and healthy P90X Shrimp Stir Fry recipe from SparkRecipes. See our top-rated recipes for P90X Shrimp Stir Fry. This make one serving 1. Rinse shrimp and drain well 2. Heat the soy sauc...

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