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 Easy Sausage VeggieBalls Recipe | SparkRecipes
lemon peel, ricotta cheese, sage, pepper, chives, dried onion, garlic, tomato, spinach, sausage
I came up with this recipe one night when I had only a few ingredients in the fridge and needed to find a way to make them into a meal. These surprised me with how delicious they are.
1) Preheat oven...
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|  Antipasto with winter vegetables - Recipes - delicious.com.au
butter, polenta, red capsicum pepper, chili dried/powder, vegetables, olive oil, sage, parsley, chives, lemon, spring onion, fennel, pumpkin, balsamic vinegar, white wine vinegar, parmesan cheese, cheese, sugar, cream, meat
Start a long, lazy lunch with cured meats and cheeses, served with a mix of your favourite seasonal vegetables and crisp polenta wedges.
1. For pumpkin, preheat oven to 220 C. Place pumpkin on a baki...
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2512 ratings
