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Recipe Categories: All Recipes
appetizer,main,side: soup,casserole and stew, soup and broth
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe: west europe, italy
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 salt
 sweet onion

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCherry Tomato and Ravioli Soup Recipe - Food.com
pasta parcels,    sweet onion,    chicken stock,    olive oil,    pepper,    basil,    garlic,    tomato,    salt,    seasoning,    parmesan cheese,    water
Adapted from a Rachael Ray recipe.
Serving Size: 1 (542) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 203.4   Calories from Fat 102 g 50 %   Total Fat 11.4 g 17 %   Saturated Fat ...


picture of recipeOlive Garden Angel Hair and Three Onion Soup Recipe - Food.com
sweet onion,    red onion,    chili dried/powder,    romano cheese,    chicken stock,    olive oil,    parsley,    onion,    salt,    pasta
This is a delicious soup that I got directly from Olive Garden's web site.
Serving Size: 1 (550) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 524.1   Calories from Fat 180 g...


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picture of recipeItalian Sausage and Potato Soup Recipe - Food.com
heavy cream,    sweet onion,    chili dried/powder,    chicken stock,    pepper,    oregano,    basil,    potato,    garlic,    kale,    bacon,    sausage,    salt,    milk,    half and half
This is a very delicious soup I like to serve as a main dish along with some Italian crusty bread.
Serving Size: 1 (349) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 428.1   Ca...


picture of recipeBaked Potato Soup Recipe | SparkRecipes
sweet onion,    hot sauce,    chicken stock,    basil,    potato,    garlic,    bacon,    salt,    cheese,    half and half,    flour
In a large saucepan, cook bacon until crisp. (Stir constantly to avoid burning/sticking) Drain, reserving 2 tablespoons of the drippings. Set bacon aside. Saute onion, bell peppers, and garlic in the ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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