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appetizer,main,side: soup,casserole and stew, soup and broth, casserole and stew, chili, chowder, gumbo, jambalaya
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 salt
 sweet onion

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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picture of recipeNew England Clam Chowder Recipe
butter,    sweet onion,    cured pork,    seafood stock,    olive oil,    pepper,    parsley,    paprika,    celery seed,    bay leaf,    potato,    spring onion,    leek,    garlic,    celery,    sweetcorn,    clam,    bacon,    salt,    cream,    milk,    water,    flour
Rich and creamy wonderful stock takes some time but will be the best chowder you ever had
1) Thoroughly wash clams, scrubbing shells. If you're using freshly dug clams, sprinkle the washed clams w...


picture of recipeIsland Clam Chowder Recipe - Food.com
sweet onion,    chicken soup,    pepper,    potato,    garlic,    celery,    clam,    bacon,    salt,    old bay seasoning,    sour cream,    cream,    water
Serving Size: 1 (212) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 279.2   Calories from Fat 185 g 66 %   Total Fat 20.6 g 31 %   Saturated Fat 10.5 g 52 %   Cholesterol 44.3 mg 1...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeCaramelized Onion-Potato Gratin Recipe - Food.com
butter,    sweet onion,    lemon peel,    pepper,    parsley,    potato,    garlic,    salt,    seasoning,    parmesan cheese,    cheese,    bread crumbs,    milk
Golden brown gratin with Italian cheeses and herbs. Great potluck choice!
Serving Size: 1 (343) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 347.8   Calories from Fat 88 g 26 % ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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