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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 shallot
 caper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeJaeger Schnitzel Recipe - Food.com
pork chop,    olive oil,    pepper,    caper,    mushrooms,    shallot,    bacon,    salt,    white wine,    whipped cream,    flour
Breaded Pork Cultets in a Mushroom Cream Sauce. This recipe is an adaptation of a recipe that I found somewhere on the internet, and have never been able to find again. Some of the ingredients are app...


picture of recipeChicken with Pepper Relish Recipe | MyRecipes
chicken breast,    yellow/orange bell pepper,    olive oil,    pepper,    caper,    olive,    shallot,    garlic,    sherry vinegar,    salt
Learn how to make Chicken with Pepper Relish. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Rinse chicken and pat dry. Sprinkle breast h...


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picture of recipeEggplant Cannelloni Recipe | SparkRecipes
kalamata olive,    red pepper,    goat's cheese,    olive oil,    parsley,    caper,    shallot,    garlic,    aubergine/eggplant,    orange juice
What a way to forget about pasta! Self Magazine calculated the calories at 259 per serving, 10.7 g fat, 32g carbs, 10.8g fiber and 10.5g protein
For Sauce Heat oil in medium skillet over medium heat. ...


picture of recipeSteak Tartare-Flavored Burgers Recipe | MyRecipes
egg yolks,    ground beef,    green peppercorn,    caper,    shallot,    gherkin,    salt
Good simply dressed, with just a bit of ketchup or mayonnaise--or maybe a few slices of gherkin if you want even more pickle flavor. Prep and Cook Time: 30 minutes.
Instructions Checklist   Step 1   Buy...


picture of recipeBacon-Olive Potato Salad Recipe | MyRecipes
kalamata olive,    parsley,    caper,    olive,    potato,    shallot,    bacon,    apple cider vinegar,    salt
This warm potato salad, with briny olives and capers, goes well with grilled chicken or pork. If you're a fan of capers, add more of them. Prep and Cook Time: 30 minutes. Notes: The salad can be h...


picture of recipeChicken Scaloppine Recipe - Food.com
chicken breast,    chicken stock,    olive oil,    pepper,    caper,    lime,    shallot,    salt,    flour
Tasty. light, chicken dinner!
Serving Size: 1 (251) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 273.4   Calories from Fat 76 g 28 %   Total Fat 8.5 g 13 %   Saturated Fat 1.4 g 6...


picture of recipePork Piccata Recipe - Food.com
pork loin,    chicken stock,    olive oil,    pepper,    parsley,    caper,    shallot,    garlic,    bread crumbs,    lemon juice
This is one of my husband's favorite recipes. He considers this comfort food. I found this recipe in a magazine (can't remember which) and made a few tweaks to suit our tastes. I typically ser...


picture of recipePesce Spada Al A Tapenade Recipe | SparkRecipes
black olive,    swordfish,    olive oil,    pine nut,    pepper,    caper,    basil,    shallot,    garlic,    sun dried tomatoes,    tomato,    balsamic vinegar,    salt,    honey
Grilled swordfish topped with a tasty twist to a tapenade.
2 Servings FISH: Heat grill to high. Brush fish with oil, salt and pepper both sides and grill approximately 4 minutes per side depending on ...


picture of recipeGarlic-Rubbed Tri-Tip with Mint Caper Salsa Recipe | MyRecipes
chili dried/powder,    lemon peel,    olive oil,    pepper,    parsley,    paprika,    mint,    caper,    shallot,    garlic,    anchovy,    salt
This garlic rubbed tri-tip roast with mint caper salsa has an elegant Mediterranean flavor profile and goes great with a white bean gratin side.
Instructions Checklist   Step 1   Sprinkle garlic with sa...


picture of recipeBaked Lemon-Pepper Salmon Recipe - Food.com
butter,    lemon pepper,    dill,    caper,    lemon,    shallot,    salmon
We love salmon and think that most times, it's best just fixed simply. This dish goes in the oven while you prepare the rest of the meal. From Bon Appetit.
Serving Size: 1 (177) g   Servings Per Re...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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