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Creamy Gazpacho Andaluz Recipe - Food.com red onion, green bell pepper, olive oil, pepper, parsley, chives, chili pepper, basil, garlic, tomato, cucumber, red wine vinegar, sherry vinegar, salt, bread For ideal flavor, allow the gazpacho to sit in the refrigerator overnight before serving. Red wine vinegar can be substituted for the sherry vinegar. Serve the soup with additional extra-virgin olive ...
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