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Baked Rigatoni Recipe - Food.com spaghetti sauce, soybean, sausage, parmesan cheese, mozzarella cheese, pasta This is a very simple, delicious, quick dinner. Choose either meat or soy meat to accomodate more people. Serving Size: 1 (246) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 660...
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| Whole-Wheat Pasta with Edamame, Arugula, & Herbs Recipe | MyRecipes butter, olive oil, thyme, parsley, basil, edamame, soybean, tomato, garden rocket, salt, parmesan cheese, pasta, lemon juice Instructions Checklist Step 1 Cook pasta according to package directions, omitting salt and fat. Drain. Advertisement Step 2 Heat oil and butter in a large skillet over medium heat. Add edamame t...
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Vegetarian Spaghetti Recipe - Food.com tomato sauce, red onion, tomato paste, olive oil, soybean, mushrooms, garlic, tomato, marinara sauce, parmesan cheese, pasta I'm not a vegetarian, but I wanted to give this a try anyways. It's a very filling and healthy alternative to the usual spaghetti and meatballs. Serving Size: 1 (386) g Servings Per Recipe: 8...
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| Vegan Lasagna Recipe - Food.com olive oil, pepper, marjoram, basil, soybean, portobello mushroom, onion, garlic, tomato, spinach, salt, firm tofu, parmesan cheese, pasta, sugar Vegan Lasagna, or at least dairy-free (depends on whether you use no-cook noodles or not). The cheese in this method is more for texture and flavor- I hate a really gooey lasagna. Serving Size: 1 (305...
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| Spanish Rice Bake Recipe | SparkRecipes bell pepper, brown rice, oil, coriander, soybean, onion, tomato, sweetcorn, monterey jack cheese Vegetarian version of Spanish rice using Soy Crumbles. 1) Heat oven to 375`F. Spray 2 1/2 qt casserole dish with cooking spray. In 10" skillet, heat oil over medium heat. Add rice, onion and bel...
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| Nice Green Rice Recipe by foodlover | ifood.tv risotto rice, vegetable stock, olive oil, soybean, peas, leek, broccoli, cheddar cheese MAKING 1. In a shallow pan, heat oil; add leeks and fry gently for eight minutes until soft 2. Add rice and fry gently for a few minutes until it turns transparent at the edges 3. Add stock, 300 ml...
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