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 Tofu, greens & cashew stir-fry recipe | BBC Good Food
hoisin sauce, oil, cashew, red chili, soybean, spring onion, garlic, bok choy, broccoli, soy sauce, tofu
Healthy, light and quick - just what you need in an after-work meal, from BBC Good Food Magazine.
STEP 1 Heat the oil in a non-stick wok. Add the broccoli, then fry on a high heat for 5 mins or unti...
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|  Spiced up Soya Beans Recipe - Food.com
chili dried/powder, olive oil, soybean, garlic, salt, water
I love my soya beans! I can only get the frozen type which are ready shelled. This makes them a great little side dish and if served cold go great with a cold beer.
Serving Size: 1 (243) g Servings P...
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 Wasabi Edamame Recipe | MyRecipes
wasabi, edamame, soybean, salt, lime juice
Learn how to make Wasabi Edamame. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Cook 1 pound frozen edamame (green soybeans) according t...
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|  Spicy Miso and Pumpkin Soup Recipe - Food.com
miso, vegetable stock, olive oil, white peppercorn, cayenne pepper, basil, soybean, onion, garlic, pumpkin, soy milk, water
This comes from Delicious Living and this is what they say: Sweet and spicy, this thick soup uses a white miso base for flavor and nutrition. Serving tip: Present as an elegant start to any meal. For ...
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|  Garlic Edamame Soy Beans And Walnuts Recipe
olive oil, walnut, pepper, edamame, soybean, garlic, salt, bread crumbs
Better Homes recipe for a nice healthy side dish ..soy is so good for you. I eat these just popped from the shell. Try it!
Cook edamame according to package directions; drain. In a large skillet cook...
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|  Tofu Teriyaki Fried Rice Recipe | SparkRecipes
brown rice, vegetables, olive oil, soybean, garlic, firm tofu
I originally got a basic version of this recipe from my Korean friend and added other things to it just to experiment. This recipe is super simple, very tasty, and doesn't take much time at all!
1...
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| chawan mushi Recipe | SparkRecipes
chicken thigh, dashi, edamame, soybean, eggs, mirin
a delicious and smooth savoury soup/custard.
Mix eggs, dashi, soy and mirin until smooth. Add to each cup or bowl add shrimps, a bit of chicken, and edamame. Steam in double boiler for 15 minutes unt...
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