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Recipe Categories: All Recipes
appetizer,main,side: other vegetable dishes, main vegetable course
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 soybean
 onion

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBoca Crumbles Vegetarian Stuffed Bell Peppers Recipe - Food.com
red bell pepper,    brown rice,    olive oil,    soybean,    onion,    garlic,    tomato,    mustard,    tomato ketchup/catsup
These are an easy throw together comfort food for me. You can add shredded cheddar to the top if you want It is a low-fat. delicious dinner and could easily please a meat eater!
Serving Size: 1 (209) ...


picture of recipeStove Top Bean Bake Recipe - Food.com
tomato paste,    soybean,    kidney bean,    lima bean,    onion,    bacon,    worcestershire sauce,    maple sugar,    brown sugar
Another variation on a theme - I have adapted this to my taste and it is now a one pot dish which is always a bonus !! Any combo of tinned beans can be used here successfully and sugar and syrup can b...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeMini Mexican Pizzas Recipe
tomato sauce,    biscuit mix,    chili dried/powder,    pepper cheese,    refried beans,    cornstarch,    olive oil,    oregano,    soybean,    onion,    tomato
Little mini-pizzas, easy to make, and delicious!
preheat oven to 400*F   separate the dough into biscuits, then separate each biscuit into four thin pieces along the lines   dip each side into cornmeal ...


picture of recipeVegetarian Italian Stuffed Roasted Eggplant Recipe - Food.com
tomato sauce,    pecorino romano cheese,    green pepper,    olive oil,    oregano,    soybean,    onion,    garlic,    aubergine/eggplant,    salt
This is an adaption of a south beach recipe. I promise meat eaters won't miss the beef!!
Serving Size: 1 (355) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 268.7   Calories ...


picture of recipeMeatless Shepherd's Pie Recipe - Food.com
butter,    quorn,    chili dried/powder,    vegetable stock,    olive oil,    sage,    pepper,    soybean,    peas,    mushrooms,    potato,    parsnip,    carrot,    onion,    garlic,    worcestershire sauce,    salt,    soy milk,    flour
I love shepherd's pie, but I no longer eat red meat. I came up with this to fulfill my comfort food craving. It is vegetarian and vegan. Fiance and male guest both loved it.
Serving Size: 1 (562) ...


picture of recipeBaked Vegetarian Chimichangas - Warm Or Cold Recipe
mexican wrap,    chili dried/powder,    brown rice,    refried beans,    black beans,    olive oil,    green chili,    cumin,    soybean,    avocado,    mushrooms,    onion,    garlic,    salt,    salsa,    cheddar cheese,    cheese,    tortilla,    sour cream
These are a deliciously healthy, filling meal, and good for both everyday eating and when your vegetarian guests come over for dinner! My non-vegetarian husband doesn't even miss the meat when I f...


picture of recipeVegetarian Shepherd's Pie Recipe - Food.com
butter,    mashed potato,    oil,    pepper,    soybean,    onion,    garlic,    sweetcorn,    salt,    sour cream,    milk,    flour
My boyfriend is a vegeterian, I eat meat and it is sometimes a challenge to find good recipes we will both eat and enjoy. This one was in a Cooking Light magazine, I altered it slightly to meet our ta...


picture of recipeVegetable Bean Noodle Bake Recipe - Food.com
oil,    sage,    pepper,    parsley,    mustard powder,    basil,    soybean,    potato,    carrot,    onion,    celery,    wholewheat flour,    tomato,    sweetcorn,    salt,    noodles,    stock or broth
From Lan Ngo At Madison Middle School.
Serving Size: 1 (280) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 229   Calories from Fat 79 g 35 %   Total Fat 8.8 g 13 %   Saturated Fat ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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