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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc
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africa
the americas
asia: china
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 summer squash

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Dietary Restrictions:

Vegetarian
Vegan

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picture of recipeTofu Stir Fry Recipe | SparkRecipes
rice flour,    hot sauce,    brown rice,    snap/snow peas,    sesame seed oil,    dried ginger,    summer squash,    carrot,    onion,    garlic,    soy sauce,    rice vinegar,    firm tofu,    water
This is a spicy Vegan stir fry. I like my tofu finely chopped. If you prefer yours cubed, be sure to remove after browning and just mix at the end with the prepared vegetables. Very good and easy.
Hea...


picture of recipeShrimp Stir-Fry Recipe | SparkRecipes
teriyaki sauce,    yellow/orange bell pepper,    snap/snow peas,    pepper,    dried onion,    summer squash,    button mushroom/champignon,    water chestnut,    carrot,    spring onion,    garlic,    broccoli,    shrimp,    rice,    honey
I wanted to have a healthy dinner that was also relatively cheap so that I could stretch my dinner and my buck. This is what I came up with! Yummy!
Cook rice according to package directions. Coat wok ...


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picture of recipeStir Fry Shrimp Recipe by admin | ifood.tv
chinese cabbage,    peanut oil,    summer squash,    mushrooms,    yellow squash,    spring onion,    zucchini/courgette,    shrimp,    soy sauce
Preheat browning dish 5 MINUTES on HIGH.   Add oil.   Add all ingredients, except soy sauce, to browning dish.   Stir.   MICROWAVE 8 MINUTES on HIGH, stirring at 4 MINUTES.   Add soy sauce and stir.   Recip...


picture of recipePJs Chicken Chow Mein Soup Recipe | SparkRecipes
chicken thigh,    red bell pepper,    chicken stock,    cornstarch,    pepper,    summer squash,    mushrooms,    onion,    garlic,    celery,    zucchini/courgette,    salt,    noodles,    rice,    stock or broth,    water
Light, filling, and flavorful soup that can be made any night of the week.
Place chicken thighs in a dutch oven and cover with water (approximately 4 cups) Cook over low heat until tender approximatel...





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