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Summer Squash Au Gratin Recipe - Food.com butter, pepper, summer squash, onion, celery, bacon, salt, parmesan cheese, cheddar cheese, sour cream A good use for a garden full of yellow squash or green (zucchini) squash or both! Serving Size: 1 (185) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 282.9 Calories from Fat 22...
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| Sicilian Swordfish Casserole Recipe | MyRecipes kalamata olive, sweet onion, cherry pepper, swordfish, olive oil, pine nut, pepper, caper, basil, olive, summer squash, currant (zante), garlic, zucchini/courgette, tomato, salt, white wine, flour Learn how to make Sicilian Swordfish Casserole. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine currants and 1/3 cup wine in a gla...
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Ratatouille with Roasted Vegetables - Recipe #16490 - Foodgeeks yellow/orange bell pepper, red bell pepper, olive oil, thyme, pepper, oregano, bay leaf, basil, summer squash, onion, garlic, zucchini/courgette, tomato, aubergine/eggplant, salt Try this recipe for Ratatouille with Roasted Vegetables on Foodgeeks.com Set oven racks at the two lowest levels and preheat the oven to 450 F. Coat two baking sheets with cooking spray. Peel away as ...
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| Creamy Baked Eggplant Casserole Recipe | SparkRecipes red pepper, olive oil, pepper, summer squash, aubergine/eggplant, marinara sauce, salt, parmesan cheese, cream cheese, milk, flour Eggplant with cream cheese bechamel sauce, red peppers, and summer squash Mix 1/2 cup milk, flour and cream cheese in a pan just unitl the cream cheese starts to melt and it thickens. Add the rest of ...
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| Sancocho. (Spanish Stew) Recipe | SparkRecipes stew, chicken, cooking banana, oregano, summer squash, cassava, carrot, garlic, celery, pork ribs, beef, salt Easy, delicious and healthy Sancocho. (Spanish Stew) recipe from SparkRecipes. See our top-rated recipes for Sancocho. (Spanish Stew). Marinate meat with minced garlic, oregano and one teaspoon of Kno...
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| Vegetable lasagne casserole tomato sauce, kalamata olive, red pepper, chili dried/powder, goat's cheese, olive oil, thyme, pepper, basil, summer squash, garlic, zucchini/courgette, tomato, red wine vinegar, salt, parmesan cheese 1) Slice courgettes and yellow squash lengthwise into 0.25 to 0.5cm thick strips. Lay the strips out on baking sheet pan and salt generously. Set aside. 2) Roast the peppers over a gas flame or griddl...
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