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Italian Lentil-Vegetable Soup Recipe - Food.com pepper, bay leaf, lentil, summer squash, carrot, onion, garlic, celery, zucchini/courgette, salt, water A nice vegetable soup to be tried some cool summer evening. Serving Size: 1 (308) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 74.4 Calories from Fat 3 g 5 % Total Fat 0.4 g ...
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| Minestrone Soup Recipe | SparkRecipes chicken stock, paprika, oregano, basil, summer squash, mushrooms, onion, garlic, green beans, zucchini/courgette, sweet pepper, sausage Favorite Italian Vegetable Soup. Many variations, this one is really good and easy to throw together Brown Italian sausage, drain. Saute onion, garlic, and peppers for about 5 minutes, add celery and ...
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Hobos Italian Sausage And Bean Soup Recipe great northern bean, tomato paste, beef stock, summer squash, onion, garlic, zucchini/courgette, tomato, spinach, sausage, seasoning, parmesan cheese, red wine, water I take the casing off of the sausage and then sliced it. I used 2 (14 oz) cans of Gr Nor beans, and blended 1/2 of 1 can to make the broth a little more substantial and put 1/3 of spinach in the blend...
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| Hearty Chicken Vegetable soup Recipe | SparkRecipes chicken breast, green pepper, red pepper, vegetable stock, thyme, sage, rosemary, marjoram, dill, peas, summer squash, mushrooms, potato, carrot, spring onion, onion, leek, garlic, celery, zucchini/courgette, tomato, sweetcorn, kale, worcestershire sauce, water Great meal for a cold evening. Spray bottom of large soup pot with spray oil. On medium heat saute leeks, onions, red pepper, green pepper, celery, mushrooms, tomatoes, scallions, and garlic until lee...
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| SproutPeople Minestrone Recipe | SparkRecipes tomato paste, romano cheese, vegetable stock, olive oil, parsley, oregano, basil, summer squash, potato, carrot, onion, garlic, bean, spinach, cabbage, salt, parmesan cheese, pasta I got this from SproutPeople.org - 4 cups of sprouted beans in this yummy Italian classic! Preparation In a big pot combine the Sprouted Beans, veges, pasta and tomato puree or stock. Bring to a boil ...
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