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Sweet Cherry Upside-Down Cake Recipe - Food.com butter, heavy cream, bicarbonate of soda, vanilla extract, nutmeg, cinnamon, sweet cherry, eggs, salt, brown sugar, sugar, almond essence, sour cream, flour Brown sugar, butter and cinnamon melt into sweet cherries baked under a fine-crumbled, tender sour cream butter cake. You can use dark red cherries, golden Ranier or Royal Anns, or a mixture. This is ...
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| Peach Upside-Down Cake Recipe | MyRecipes butter, egg whites, soya flour, vanilla extract, peach, sweet cherry, eggs, salt, baking powder, cream cheese, brown sugar, sugar, pineapple juice, flour While soy flour adds only 2 grams soy protein per serving, it produces a moist cake. Instructions Checklist Step 1 Preheat oven to 350 . Advertisement Step 2 Melt 2 tablespoons butter in a 10-inc...
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Black Forest Upside-Down Cake Recipe | MyRecipes butter, brownies, egg whites, cooking spray, almond, cinnamon, sweet cherry, vegetable fat spread, brown sugar, kirsch, cherry brandy, water Substitute 1 tablespoon drained cherry juice for kirsch, if desired. Instructions Checklist Step 1 Preheat oven to 350 . Advertisement Step 2 Coat a 9-inch square baking pan with cooking spray. P...
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| Cherry-Nectarine Upside-Down Cake Recipe - Food.com butter, bicarbonate of soda, almond, vanilla extract, nectarine, sweet cherry, eggs, salt, baking powder, vegetable fat spread, brown sugar, sugar, almond essence, lemon juice, buttermilk, flour I love making this when I have company. It not only taste good but it looks nice. Serving Size: 1 (135) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 272.5 Calories from Fat 80...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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