Olive Focaccia Recipe - Food.com black olive,    olive oil,    thyme,    onion,    sun dried tomatoes,    dough From 365 Ways to Cook Vegetarian. Serving Size: 1 (18) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 75.6   Calories from Fat 69 g 92 %   Total Fat 7.7 g 11 %   Saturated Fat 1.1 g...

Decadent Garlic Bread Recipe - Food.com black olive,    feta cheese,    chili dried/powder,    olive oil,    thyme,    rosemary,    pepper,    parsley,    fennel seeds,    garlic I got the basis of this from a Jamie Oliver episode. He put herbs, feta cheese and olive oil in a French canning jar for a present. It looked so good, but I thought to myself, I can go one better. (Yo...

Pissaladiere Provencale Recipe - Food.com butter,    black olive,    yeast,    olive oil,    oil,    thyme,    pepper,    onion,    garlic,    anchovy,    salt,    parmesan cheese,    sugar,    water,    flour A Pissaladiere is the French close cousin to a Pizza. You can use this recipe for the dough or use any focaccia dough, pizza dough or puff pastry. This is an anchovy lovers delight. Recipe adapted fro...

French Onion Tart Pissaladiere - Recipe #20310 - Foodgeeks black olive,    yeast,    olive oil,    thyme,    rosemary,    pepper,    onion,    tomato,    anchovy,    salt,    sugar,    water,    flour Try this recipe for French Onion Tart Pissaladiere on Foodgeeks.com TOPPING: In large heavy saucepan or deep skillet, heat 1/4 cup of the olive oil over medium-low heat; cook onions, uncovered and sti...

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