Hot Chicken Casserole With Chip Topping Recipe - Food.com chicken breast,    swiss cheese,    red bell pepper,    potato chip,    cooking spray,    pepper,    parsley,    water chestnut,    spring onion,    mustard,    salt,    mayonnaise,    lemon juice,    sour cream This recipe is from Cooking Light, November 2004. This is an updated version of a classic chicken casserole that Mom used to make. It can be made ahead, just leave the chips off until ready to bake. S...

Dawn Hornsby's Unusual Green Bean Casserole Recipe - Food.com fried onions,    celery soup,    pepper,    water chestnut,    green beans,    salt,    milk,    water My mom used to make this all the time. She would experiment with all types of food and in turn, her creations were wonderful!! Though, I do not know if this is one of her original recipes but it was h...

Turkey Rice Casserole Recipe - Food.com chicken stock,    thyme,    pepper,    oregano,    marjoram,    mushrooms,    water chestnut,    onion,    turkey,    sausage,    salt,    rice,    milk,    flour Perfect for leftover turkey. Serving Size: 1 (507) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 529.4   Calories from Fat 205 g 39 %   Total Fat 22.8 g 35 %   Saturated Fat 7.7 g ...

Cheesy Hot Chicken Salad Casserole Recipe - Food.com chicken,    tarragon,    pepper,    apple,    water chestnut,    onion,    celery,    salt,    mayonnaise,    cheddar cheese,    crackers,    sour cream,    milk Easy to put together. Use leftover cooked chicken or turkey. Serving Size: 1 (175) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 484.6   Calories from Fat 281 g 58 %   Total Fat 3...

Squash Casserole Recipe - Food.com butter,    pepper,    cayenne pepper,    water chestnut,    yellow squash,    onion,    sweet pepper,    eggs,    salt,    mayonnaise,    cheddar cheese,    sugar,    water Don't know what side dish to serve at the Thanksgiving or Christmas table? Look no longer! Don't second guess the water chestnuts; they add wonderful crunch. If you really don't like them,...

Chicken Casserole II Recipe - Food.com chicken,    cherry pepper,    green pepper,    chicken stock,    mushroom soup,    soup,    water chestnut,    onion,    salt,    cheddar cheese,    pasta,    milk This is a make ahead bake later casserole that I got from the organist at church, thank you Ruth. This needs to be refrigerated for at least 8 hours before you bake it, so the macaroni can absorb the ...

Green Bean Casserole Recipe - Food.com butter,    fried onions,    hot sauce,    pepper,    mushrooms,    water chestnut,    onion,    green beans,    soy sauce,    salt,    cheddar cheese,    milk,    flour This version of the casserole uses a home made béchamel sauce with cheddar cheese added, instead of the usual canned cream soup. Serving Size: 1 (220) g   Servings Per Recipe: 12   AMT. PER SERVING...

Mother's Corn Casserole Recipe - Food.com evaporated milk,    cherry pepper,    green pepper,    creamed corn,    cornstarch,    paprika,    water chestnut,    onion,    celery,    eggs,    salt,    sugar Mother got this recipe from a woman she worked with at Sears years ago. Each time Mother visited her sister in Phoenix, her sister would request she make the casserole for one meal during her visit. I...

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