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 Broccoli Chicken Stir-Fry Recipe - Food.com
chicken breast, snap/snow peas, chicken stock, cornstarch, canola oil, five-spice powder, water chestnut, onion, garlic, sweet pepper, broccoli, rice, water
Adapted from Light and Tasty.
Serving Size: 1 (597) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 500.8 Calories from Fat 56 g 11 % Total Fat 6.3 g 9 % Saturated Fat 1 g 4 % ...
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|  Ginger Vegetable Stir-Fry Recipe | SparkRecipes
snap/snow peas, cornstarch, canola oil, oil, dried ginger, water chestnut, carrot, onion, garlic, sweet pepper, sweetcorn, cauliflower, broccoli, soy sauce, water
Easy, delicious and healthy Ginger Vegetable Stir-Fry recipe from SparkRecipes. See our top-rated recipes for Ginger Vegetable Stir-Fry.
In a small bowl, stir together the water, soy sauce, cornstarch...
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 Sweet and Sour Beef With Broccoli Recipe - Food.com
beef stock, ground beef, cornstarch, sesame seed oil, ginger root, pineapple, mushrooms, water chestnut, garlic, sweet pepper, broccoli, soy sauce, rice
From Taste of Home.
Serving Size: 1 (346) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 390 Calories from Fat 95 g 24 % Total Fat 10.6 g 16 % Saturated Fat 3.5 g 17 % Choles...
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|  Spicy Orange Lamb Stir Fry Recipe
red pepper, dry sherry, orange peel, cornstarch, oil, ginger root, water chestnut, spring onion, sweet pepper, lamb, soy sauce, rice, fat, sugar, water
SPICY ORANGE LAMB STIR FRY
Trim fat from cutlets then cut into thin strips and set aside. Combine next five ingredients in a large bowl. Add cutlet strips then cover and let stand 20 minutes. Drai...
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| Pear And Pork Stir-fry Recipe
pork loin, plum jam/preserve, red pepper, snap/snow peas, cornstarch, oil, almond, horseradish, ginger root, pear, water chestnut, sweet pepper, soy sauce, lemon juice
This came from Better Homes a long time ago. The plum preserves give this stir-fry a delicious sweetness.
Thaw the pea pods, if using frozen. Cut pork into thin bite-sized strips, set aside. For the...
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|  Pork red curry Recipe | SparkRecipes
pork loin, olive oil, coconut milk, water chestnut, sweet pepper, rice
quick and easy to make
in wok heat olive oil and add sliced pork tenderloin and rest of ingredients except rice. Bring to boil then simmer 15mins or until pork is tender, stirring often. Cook rice acc...
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