Filet Mignon With Red Wine-Horseradish Sauce Recipe - Food.com butter, beef filet mignon, thyme, pepper, horseradish, shallot, red wine, whipped cream This is from the Snake River Grill in Jackson, WY. It sounds wonderful - especially because you can prepare the sauce one day before. Serving Size: 1 (195) g Servings Per Recipe: 4 AMT. PER SERVING ...
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