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Spanish Potato and Egg Frittata Recipe - Food.com butter, red bell pepper, oil, thyme, pepper, parsley, caper, potato, onion, eggs, salt, parmesan cheese, whipped cream, cream This makes a wonderful weekend brunch or a light weeknight dinner, it takes little time to prepare and it's very tasty. Serve with crusty rolls. Serving Size: 1 (281) g Servings Per Recipe: 4 AM...
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| Spanish Crab Tarts Recipe - Food.com tomato sauce, won ton, red pepper, olive oil, pepper, parsley, button mushroom/champignon, onion, garlic, crab, salt, parmesan cheese, sherry, whipped cream Enterer for ZWT 5. Spanish tapas recipe. From the Canadian Food Network's 100 mile challenge (cook with ingredients from within 100 miles of your hometown) Serving Size: 1 (31) g Servings Per Rec...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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