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Winter Squash Banana Bread Recipe - Food.com winter squash, bicarbonate of soda, canola oil, walnut, vanilla extract, allspice, banana, eggs, salt, baking powder, sugar, flour I had too much sneaky chef winter squash and found this recipe on TOH so I am placing it here for safe keeping - I will be making this before my winter squash gets freezer burn Serving Size: 1 (1560) ...
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| Squash Dinner Rolls Recipe - Food.com butter, yeast, winter squash, wholewheat flour, eggs, salt, honey, milk, flour 1001 More Low Fat Recipes. Serving Size: 1 (28) g Servings Per Recipe: 24 AMT. PER SERVING % DAILY VALUE Calories: 69 Calories from Fat 9 g 14 % Total Fat 1.1 g 1 % Saturated Fat 0.5 g 2 % Cho...
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Winter Squash Spoon Bread Recipe - Food.com butter, winter squash, cornstarch, nutmeg, eggs, salt, maple syrup, milk I found this recipe in the Maple Syrup Cookbook by Ken Haedrich. I haven't tried it yet, but it sounds interesting. According to the author, this should puff up nicely while baking, but it doesn...
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| Winter Squash Rolls Recipe - Food.com yeast, winter squash, salt, fat, sugar, milk, water, flour Even people who don't like squash end up loving these rolls. Every time I make these, people beg me for the recipe. You can also use butternut squash instead of winter squash. They turn out moist ...
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| Spicy Date Mini Loaves Recipe - Food.com pumpkin seeds, winter squash, bicarbonate of soda, oil, pine nut, cloves, cinnamon, allspice, date, wholewheat flour, pumpkin, eggs, salt, brown sugar, yogurt (plain), flour This recipe makes one large (9 inch loaf - bake 60 - 65 minutes) or 3 small loaves. From the Pumpkins and Squash Cookbook by Kathleen Desmond Stang. Serving Size: 1 (691) g Servings Per Recipe: 1 AM...
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| Golden Squash Rolls - Recipe #6813 - Foodgeeks butter, yeast, winter squash, eggs, salt, vegetable fat spread, sugar, water, flour Try this recipe for Golden Squash Rolls on Foodgeeks.com In a large mixing bowl, dissolve yeast in water. Let stand for 5 minutes. Add sugar, salt, eggs, squash and 3-1/2 cups flour. Beat well. Beat i...
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