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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe: east europe, albania, armenia, azerbaijan, belarus, bosnia-herzegovina, bulgaria, croatia, czech republic, estonia, georgia, greece, hungary, lithuania, macedonia, moldova, poland, romania, russia, serbia, turkey, ukraine
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 allspice
 vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeGreek Pot Roast Recipe
tomato sauce,    olive oil,    pepper,    nutmeg,    cloves,    cinnamon,    allspice,    garlic,    vinegar,    salt,    pasta
This recipe was handed down to me from my 3rd cousin whose father is Greek. It is one of my absolute favorites! Plus it is so easy to prepare. But make sure you cook this on simmer for the time so tha...


picture of recipeCzarnina Polish Duck Soup Recipe
ribs,    pepper,    parsley,    cloves,    allspice,    raisin,    prune,    cherry,    pear,    apple,    onion,    celery,    vinegar,    salt,    sugar,    cream,    flour
It's out of the ordinary the ingredients in this here Polish Duck Soup, but it's a tribute to a Scottish friend who takes great pride in finding his family kilt, and wearing it.
Preparation an...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
Shop Now 
$31.99 
 
 
picture of recipeSP_Stepf's Stuffed Grape Leaves (Dolmas) Recipe | SparkRecipes
grape leaf,    wild rice,    vegetable stock,    olive oil,    pine nut,    pepper,    parsley,    cinnamon,    cumin,    allspice,    lemon,    raisin,    currant (zante),    onion,    garlic,    vinegar,    salt,    water
Filled with sweet and savory rice, these grape leaves are addictive and fairly east to make.
Heat olive oil over medium heat in deep skillet. Add onion and garlic. Cook until lightly browned, about 5...





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