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 Hot Duck Vindaloo Recipe - Food.com
ginger garlic paste, oil, turmeric, coriander seed, coriander, cayenne pepper, cumin, allspice, onion, tomato, duck, vinegar, salt, water
Sometimes, some dishes are hard to put into writing and I think this is one of them. I almost feel like I have to stand beside you and show you how it's done. I can tell by how it smells, how it s...
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|  Jerky Wings With Cool-Down Apricot Tamarind Sauce Recipe by admin | ifood.tv
chicken wing, apricot jam/preserve, oil, thyme, tamarind, pepper, nutmeg, chili pepper, cinnamon, allspice, spring onion, onion, mustard, vinegar, soy sauce, salt, honey, sugar
1. In shallow dish, place chicken wings in a single layer. 2. In a food processor or blender, combine all the marinade ingredients. Process 2 minutes, until very finely minced. 3. Spoon over chicken...
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