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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
the americas: northern america, bermuda, greenland
asia
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 allspice
 vinegar

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeChili Sauce Substitute Recipe - Food.com
tomato sauce,    cloves,    cinnamon,    allspice,    vinegar,    brown sugar
substitute for chili sauce in recipes!
Serving Size: 1 (331) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 275.4   Calories from Fat 4 g 2 %   Total Fat 0.5 g 0 %   Saturated Fat 0...


picture of recipeFig Jam Recipe - Food.com
cloves,    cinnamon,    allspice,    fig,    vinegar,    sugar,    water
This recipe is posted by request. Original poster is Della Masia.
Serving Size: 1 (3629) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 504.4   Calories from Fat 2 g 0 %   Total Fa...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeCincinnati Chili II Recipe - Food.com
tomato sauce,    red pepper,    chili dried/powder,    ground beef,    cloves,    cinnamon,    cumin,    bay leaf,    allspice,    onion,    garlic,    worcestershire sauce,    vinegar,    salt,    chocolate,    water
This is my family's favorite Chili. We serve this over Spaghetti. Can be served with Cheddar Cheese, Kidney Beans, Onions and Oyster Crackers
Serving Size: 1 (330) g   Servings Per Recipe: 8   AMT. ...


picture of recipeMeatballs Recipe - Food.com
ground pork,    ground beef,    mustard powder,    allspice,    onion,    eggs,    vinegar,    soy sauce,    salt,    tomato ketchup/catsup,    bread crumbs,    brown sugar
This is my SIL's recipe. She makes these for many family gatherings.
Serving Size: 1 (4239) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 163.1   Calories from Fat 77 g 47 % ...


picture of recipeGrandma's Chili Sauce Tomato Relish Recipe - Food.com
bell pepper,    cinnamon,    allspice,    onion,    tomato,    mustard,    vinegar,    salt,    sugar
This is more of a sweet and sour flavored tomato relish. My wifes grandmothers recipe. This stuff is great on everything. Also it is great as a dip for chips!
Serving Size: 1 (602) g   Servings Per Rec...


picture of recipeSweet Tomato Relish, Canning Recipe - Food.com
cake,    mustard powder,    cloves,    cinnamon,    dried ginger,    allspice,    apple,    onion,    tomato,    vinegar,    salt,    sugar
My Mom made this when I was a kid and I have been craving it for years. I just got in to canning and had her find the recipe for me. She got it from a neighbor years ago. I found Roma tomatoes at a fa...


picture of recipeRed Snapper With Mango Salsa Recipe - Food.com
red snapper,    bell pepper,    lime peel,    olive oil,    pepper,    paprika,    green chili,    dried ginger,    allspice,    mango,    lime,    spring onion,    vinegar,    salt,    lime juice,    water
A different, wonderful flavor for a firm, white fish. You can use red snapper, grouper or trigger fish. The mango salsa is excellent with chicken as well.
Serving Size: 1 (292) g   Servings Per Recipe:...


picture of recipeL's Cheese Coneys Recipe - Food.com
hot dog,    bell pepper,    chili dried/powder,    ground beef,    oregano,    cayenne pepper,    cinnamon,    cumin,    bay leaf,    allspice,    kidney bean,    mushrooms,    onion,    tomato,    barbecue sauce,    worcestershire sauce,    vinegar,    cocoa powder
This is my cheese coney recipe, based on what I learned from my youth in Cincinnati. I've gotten rave reviews from friends on these tasty little creations.
Serving Size: 1 (283) g   Servings Per Re...


picture of recipeOxford Sauce Recipe - Food.com
english mustard,    horseradish,    cayenne pepper,    allspice,    vinegar,    sugar
This was taken from Mrs. Elliott's Housewife, Containing Practical Receipts in Cookery by Mrs. Sarah A. Elliott of Oxford, NC published in New York in 1870. The amount of mustard was originally on...


picture of recipeSportsman's Marinade Recipe - Food.com
oil,    thyme,    peppercorn,    bay leaf,    allspice,    carrot,    onion,    celery,    vinegar,    salt,    red wine
A perfect marinade for wild meat.
Serving Size: 1 (836) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 252.4   Calories from Fat 151 g 60 %   Total Fat 16.9 g 25 %   Saturated Fat 2...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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