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 Apple Danish Cheesecake Recipe - Food.com
butter, almond, cinnamon, apple, eggs, cream of tartar, cream cheese, brown sugar, sugar, almond essence, flour
Apple season is here again and I am dying to try this recipe! It just begs to be baked on a cool fall afternoon, filling the kitchen with those yummy, warm, cinnamon-apple smells! It comes from a Tast...
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|  Cassata Cake Recipe - Food.com
heavy cream, ricotta cheese, cake flour, almond, vanilla extract, cinnamon, eggs, salt, cream of tartar, baking powder, gelatin, sugar, chocolate, light rum, water
Adapted from a recipe by Kevin Ryan at allrecipes.com. Be sure to use whole milk ricotta; the low-fat versions are thinner and will result in a soupy filling.
Serving Size: 1 (236) g Servings Per Rec...
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 French Gateau Marjolaine (Marjolaine Cake) - Recipe #20643 - Foodgeeks
butter, egg yolks, egg whites, hazelnut, almond, vanilla, salt, cream of tartar, sugar, chocolate, water
Try this recipe for French Gateau Marjolaine (Marjolaine Cake) on Foodgeeks.com
FOR THE MERINGUE NUT CAKE: Preheat oven to very hot 450 F. In separate pans or pie plates put 1 1/2 cups blanched almond...
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